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Without Reservations by Joey Altman with Jennie Schacht (Wiley, 2008)

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Panino of Brie, Figs, Prosciutto and Arugula

(Without Reservations by Joey Altman with Jennie Schacht, 2008)

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Ahi Tuna Poke with Wonton Crisps and Wasabi Cream

(Without Reservations by Joey Altman with Jennie Schacht, 2008)

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Angry Pork Tenderloin with Black Beans and Cilantro Rice

(Without Reservations by Joey Altman with Jennie Schacht, 2008)

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Apple-Mango Chutney

(Without Reservations by Joey Altman with Jennie Schacht, 2008)

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Arugula Salad with Grilled Peaches, Goat Cheese and Marcona Almonds

(Without Reservations by Joey Altman with Jennie Schacht, 2008)

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Asparagus Bisque with Shiitake Musrhooms and Parmesan ’foam’

(Without Reservations by Joey Altman with Jennie Schacht, 2008)

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Asparagus with Mint and Garlic

(Without Reservations by Joey Altman with Jennie Schacht, 2008)

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Avocado Salsa with Roasted Corn

(Without Reservations by Joey Altman with Jennie Schacht, 2008)

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Balsamic Roasted Mushrooms

(Without Reservations by Joey Altman with Jennie Schacht, 2008)

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Bananas Foster

(Without Reservations by Joey Altman with Jennie Schacht, 2008)

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Beer Braised Clams

(Without Reservations by Joey Altman with Jennie Schacht, 2008)

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Beurre Blanc

(Without Reservations by Joey Altman with Jennie Schacht, 2008)

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Black-And-White Tiramisu

(Without Reservations by Joey Altman with Jennie Schacht, 2008)

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Blackened Rib-Eye with Chayote and Corn Succotash and Chipotle Chile Butter

(Without Reservations by Joey Altman with Jennie Schacht, 2008)

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Bloody Maria

(Without Reservations by Joey Altman with Jennie Schacht, 2008)

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Buttermilk Panna Cotta

(Without Reservations by Joey Altman with Jennie Schacht, 2008)

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Butternut Squash Soup with Tamarind Glazed Duck Confit

(Without Reservations by Joey Altman with Jennie Schacht, 2008)

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Caribbean Grilled Lamb Skewers with Long Beans

(Without Reservations by Joey Altman with Jennie Schacht, 2008)

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Cauliflower and Roasted Garlic Soup with Parmesan Croutons

(Without Reservations by Joey Altman with Jennie Schacht, 2008)

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Cauliflower Couscous

(Without Reservations by Joey Altman with Jennie Schacht, 2008)

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Celery Root Purée

(Without Reservations by Joey Altman with Jennie Schacht, 2008)

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Chayote and Corn Succotash

(Without Reservations by Joey Altman with Jennie Schacht, 2008)

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Chianti-Braised Lamb Shanks with Porcini and Cannelini Beans

(Without Reservations by Joey Altman with Jennie Schacht, 2008)

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Chicken Hash with Fried Eggs

(Without Reservations by Joey Altman with Jennie Schacht, 2008)

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Chicken Saltimbocca with Beurre Blanc

(Without Reservations by Joey Altman with Jennie Schacht, 2008)

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