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Pains Au Chocolat from Nick Malgieri’s Pastry

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February, 2006

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Tortilla Pie

(Washington Post, February, 2006)

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Vanilla Dipping Sauce

(Washington Post, February, 2006)

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Vegetarian Burgers

(Washington Post, February, 2006)

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Warm Orange-Ginger Brussels Sprout Slaw

(Washington Post, February, 2006)

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Whole-Grain Mustard Tarragon Chicken

(Washington Post, February, 2006)

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Zuppa Di Latte E Riso (Cream Of Butternut Squash Soup With Arborio Rice)

(Washington Post, February, 2006)

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