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Rising to the Occasion

A few years ago I was bit by the bread-baking bug. While I own several stellar bread-focused cookbooks, I can't help myself from pouring over every new release--always searching for ways to improve my technique, or for unique bread...

Wine Country Cheese Explorations

Sonoma County is well known for wine and has great restaurants, but did you know it has cheese treasures? The rolling hills and mild climate are also ideal for...

Vegetarian Times

MAGAZINE

October, 2010

September

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Index

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Narrow Display to Recipes with Tag:
appetizers(4) | bread(1) | cake(1) | desserts(4) | dip(1) | dressing(1) | fruit(2) | halloween(4) | main(9) | misc(4) | muffins(1) | pasta(1) | salad(3) | sandwiches(1) | sauce(1) | sides(2) | vegetarian(8)

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Raw Kale Salad with Root Vegetables

(Vegetarian Times, October, 2010)

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Baked Chiles Rellenos with Smoky Tomato Sauce

(Vegetarian Times, October, 2010)

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Black-Eyed Pea Dip

(Vegetarian Times, October, 2010)

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Cashew Vanilla Cream

(Vegetarian Times, October, 2010)

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Cinnamon Apple and Banana Chips

(Vegetarian Times, October, 2010)

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Crispy Kale Chips

(Vegetarian Times, October, 2010)

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Crostini with Sun-Dried Tomato Aïoli, Smoky Peppers, and Roasted Corn

(Vegetarian Times, October, 2010)

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Curried Butternut Squash Risotto with Cashews

(Vegetarian Times, October, 2010)

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Farfalle with Tomato-Goat Cheese Cream Sauce

(Vegetarian Times, October, 2010)

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Frankenpeppers

(Vegetarian Times, October, 2010)

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Ginger-Pear Muffins

(Vegetarian Times, October, 2010)

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Maple Bundt Cake

(Vegetarian Times, October, 2010)

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Marshmonsters

(Vegetarian Times, October, 2010)

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Mock Chicken Divan Pot Pie

(Vegetarian Times, October, 2010)

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Moroccan Lentil Stew with Raisins

(Vegetarian Times, October, 2010)

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Okra and Onions

(Vegetarian Times, October, 2010)

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Pear Tarte Tatin

(Vegetarian Times, October, 2010)

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Poblano White Chili

(Vegetarian Times, October, 2010)

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Poblano-Cheese Wafers

(Vegetarian Times, October, 2010)

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Prosecco-Poached Pear Tiramisu

(Vegetarian Times, October, 2010)

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Quick Walnut Pâté Sandwiches with Pears and Arugula

(Vegetarian Times, October, 2010)

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Rajas

(Vegetarian Times, October, 2010)

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Roasted Pear Salad with Chèvre and Fig Vinaigrette

(Vegetarian Times, October, 2010)

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Roasted Poblano Vinaigrette

(Vegetarian Times, October, 2010)

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Rosemary Sweet Potato Chips

(Vegetarian Times, October, 2010)

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