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Rising to the Occasion

A few years ago I was bit by the bread-baking bug. While I own several stellar bread-focused cookbooks, I can't help myself from pouring over every new release--always searching for ways to improve my technique, or for unique bread...

Wine Country Cheese Explorations

Sonoma County is well known for wine and has great restaurants, but did you know it has cheese treasures? The rolling hills and mild climate are also ideal for...

Vegetarian Times

MAGAZINE

July/August, 2004

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Narrow Display to Recipes with Tag:
appetizers(2) | biscuits(1) | bread(2) | breakfast(1) | cake(1) | cupcakes(1) | desserts(6) | drinks(1) | main(7) | salad(4) | sandwiches(2) | sides(5) | soup(1) | vegetarian(30)

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Apricot Pudding

(Vegetarian Times, July/August, 2004)

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Apricot Tea Bread

(Vegetarian Times, July/August, 2004)

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Apricot-Ginger Stir-Fry

(Vegetarian Times, July/August, 2004)

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Apricot-Peanut Couscous

(Vegetarian Times, July/August, 2004)

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Baking Powder Biscuits

(Vegetarian Times, July/August, 2004)

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Blackberry Acid

(Vegetarian Times, July/August, 2004)

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Cheese Straws

(Vegetarian Times, July/August, 2004)

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Chocolate Banana Cake

(Vegetarian Times, July/August, 2004)

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Corn Four Ways

(Vegetarian Times, July/August, 2004)

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Creamy Apricot-Red Lentil Soup

(Vegetarian Times, July/August, 2004)

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Fresh Corn And Okra Fritters

(Vegetarian Times, July/August, 2004)

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Ginger Tempeh Stuffed Pitas

(Vegetarian Times, July/August, 2004)

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Heirloom Tomato-Field Pea Salad

(Vegetarian Times, July/August, 2004)

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Herb And Lemon Dip With Jicama And Cucumber Sticks

(Vegetarian Times, July/August, 2004)

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Kids' Sangria

(Vegetarian Times, July/August, 2004)

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Mexican Apricot-Avocado Salad

(Vegetarian Times, July/August, 2004)

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Mexican Chocolate Cupcakes

(Vegetarian Times, July/August, 2004)

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Minted Cucumber-Tomato-Onion Salad

(Vegetarian Times, July/August, 2004)

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Pineapple-Melon Stir-Fry

(Vegetarian Times, July/August, 2004)

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Portobello Hero

(Vegetarian Times, July/August, 2004)

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Ricotta-Strawberry Breakfast Cakes

(Vegetarian Times, July/August, 2004)

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Saffron Potato Chill

(Vegetarian Times, July/August, 2004)

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Saut?ed Kale And Almonds

(Vegetarian Times, July/August, 2004)

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Southern Peaches With Pecan Shortbread

(Vegetarian Times, July/August, 2004)

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Spicy White Eggplant Salad

(Vegetarian Times, July/August, 2004)

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