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Grilled Eggplant Antipasto With Creamy Walnut Sauce, Tomato, and Feta from Modern Sauces

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Vegetarian Times

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May, 2003

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appetizers(2) | breakfast(1) | desserts(3) | drinks(1) | eggs(2) | frozen(1) | main(9) | pasta(1) | pizza(1) | salad(4) | sides(4) | sorbet(1) | soup(4) | tamales(1) | vegetarian(29)

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Alfresco Layered Salad

(Vegetarian Times, May, 2003)

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Amaranth Cakes With Wild Mushrooms

(Vegetarian Times, May, 2003)

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Arroz Especial

(Vegetarian Times, May, 2003)

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Broccoli Florets With Bow-Tie Pasta

(Vegetarian Times, May, 2003)

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Cajun-Style Rice

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Calabazas Y Camotes Al Horno

(Vegetarian Times, May, 2003)

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Chalupas And Salsa De Jitomate

(Vegetarian Times, May, 2003)

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Chocolate-Rose Geranium Sorbet

(Vegetarian Times, May, 2003)

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Curried Cucumber-Buttermilk Soup

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Egg Drop Soup With Spring Greens

(Vegetarian Times, May, 2003)

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Fennel And Mint Soup

(Vegetarian Times, May, 2003)

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Goat Cheese-Stuffed Zucchini Blossoms On Tomato Salad

(Vegetarian Times, May, 2003)

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Hibiscus Flower Drink

(Vegetarian Times, May, 2003)

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Hunan-Style Orange Beef And Asparagus Stir-Fry

(Vegetarian Times, May, 2003)

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Mega Veggie Burrito

(Vegetarian Times, May, 2003)

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Mexican Ice Cream Sundaes

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Mole Poblano

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Orzo Casserole

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Parsley, Mint And Cucumber Salad With Preserved Lemon

(Vegetarian Times, May, 2003)

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Pineapple And Papaya In Cinnamon Syrup Amaretto

(Vegetarian Times, May, 2003)

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Polenta Pizza

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Potato-Spinach Bake

(Vegetarian Times, May, 2003)

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Risotto With Zucchini, Petals And Basil

(Vegetarian Times, May, 2003)

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Springtime Layered Egg And Asparagus Salad

(Vegetarian Times, May, 2003)

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Sweet-And-Spicy Layered Fruit Salad

(Vegetarian Times, May, 2003)

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