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Rising to the Occasion

A few years ago I was bit by the bread-baking bug. While I own several stellar bread-focused cookbooks, I can't help myself from pouring over every new release--always searching for ways to improve my technique, or for unique bread...

Wine Country Cheese Explorations

Sonoma County is well known for wine and has great restaurants, but did you know it has cheese treasures? The rolling hills and mild climate are also ideal for...

The Art & Soul of Baking

COOKBOOK

amazon.com

The Art & Soul of Baking by Cindy Mushet (Andrews McMeel Publishing, 2008)

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bananas(1) | bread(3) | cake(5) | chicken(1) | chocolate(1) | croissants(1) | desserts(7) | fruit(1) | main(1) | muffins(1) | potato(1) | sides(1) | tart(1)

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Devil's Food Cake

(The Art & Soul of Baking by Cindy Mushet, 2008)

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Retro Ringers with Silver Leaf

(The Art & Soul of Baking by Cindy Mushet, 2008)

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Baci Tart with Frangelico Cream

(The Art & Soul of Baking by Cindy Mushet, 2008)

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Chocolate Velvet Pound Cake

(The Art & Soul of Baking by Cindy Mushet, 2008)

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Chocolate-Banana Marble Bread

(The Art & Soul of Baking by Cindy Mushet, 2008)

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Classic Yellow Layer Cake

(The Art & Soul of Baking by Cindy Mushet, 2008)

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Croissants

(The Art & Soul of Baking by Cindy Mushet, 2008)

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Feta, Roasted Pepper, and Basil Muffins

(The Art & Soul of Baking by Cindy Mushet, 2008)

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Herbed Chicken Pot Pie

(The Art & Soul of Baking by Cindy Mushet, 2008)

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Lemon Mascarpone Layer Cake

(The Art & Soul of Baking by Cindy Mushet, 2008)

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Pineapple, Kumquat, and Ginger Crisp with Coconut Topping

(The Art & Soul of Baking by Cindy Mushet, 2008)

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Potato, Onion, and Gruyère Galette

(The Art & Soul of Baking by Cindy Mushet, 2008)

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