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What's Cooking September, 2010

Whether you still have a bounty of tomatoes and zucchini, you're looking for back to school lunches and treats, or you're itching to get into fall cooking, this month's...

Summer's End Foodie Reading List

Fall is officially right around the corner, but there's still a few beach days left and plenty of time to sink your teeth into these great foodie reads.

Spoon...

In Season: Grapes

When I was pregnant with my first child I had a serious craving for grapes. So much so that my doctor ordered me to stop eating so many. I...

Style with Substance

When I leaped at the opportunity to review Donatella Cooks, I took a little flack here at Project Foodie headquarters. Those not familiar with the über successful restaurateur and...

Brewmaster Kirk Hillyard

Home brewed beer is a surging hobby - at least among some of my friends who spend lots of time brewing and enjoying the results.  But how often do...

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Aïoli

(Coastal Living, September, 2000)

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Aioli

(Gourmet, September, 2002)

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Aďoli

(Saveur, Summer, 1994)

This garlic mayonnaise makes a fine accompaniment to poached vegetables, seafood, and soups.
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All That Jazz Seasoning

(Cooking Light, April, 2002)

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All-Purpose Vinaigrette

(EatingWell, May/June, 2010)

Use this vinaigrette to dress any combination of mixed greens. Recipe by Nancy Baggett for EatingWell.
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Almond Vinaigrette

(Cooks Illustrated, May/June, 2009)

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Annatto Oil

(Sara’s Secrets, Episode: New World Cuisine, Season: 4)

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Apple Cider Vinaigrette

(Southern Living, September, 2001)

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Apple Cider Vinaigrette

(Southern Living, September, 2005)

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Apple Cider Vinaigrette

(Southern Living, February, 2007)

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Apple-Flax Vinaigrette

(Vegetarian Times, August, 2000)

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Apple-Ginger Vinaigrette

(Southern Living, October, 2005)

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Apple-Kiwi Dressing

(Cooking Light, August, 2005)

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Apple-Tarragon Vinaigrette

(Coastal Living, January, 2007)

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Apple-Walnut Dressing

(Southern Living, April, 2008)

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Apricot Dressing

(Southern Living, October, 1999)

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Apricot Vinaigrette

(Southern Living, December, 2005)

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Asian Five-Spice Vinegar

(Cooking Light, September, 1998)

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Asian Ginger Dressing

(Vegetarian Times, April, 1998)

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Asian salad dressing

(Martin Yan’s Chinatown Cooking by Martin Yan, 2002)

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Asian Sesame Dressing

(Southern Living, September, 2002)

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Asian Vinaigrette

(Coastal Living, July, 1999)

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Asian Vinaigrette

(Fine Cooking, April/May, 2002)

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Asparagus and Sun-Dried Tomato Vinaigrette

(Cooking Light, April, 1999)

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Asparagus Vinaigrette

(Martha Stewart Living, September, 1998)

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