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Articles

FOODIE PAM

What's Cooking September, 2010

Whether you still have a bounty of tomatoes and zucchini, you're looking for back to school lunches and treats, or you're itching to get into fall cooking, this month's...

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Cookbooks

HEATHER JONES

Summer's End Foodie Reading List

Fall is officially right around the corner, but there's still a few beach days left and plenty of time to sink your teeth into these great foodie reads.

Spoon...

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From the Chef

SOPHIA MARKOULAKIS

In Season: Grapes

When I was pregnant with my first child I had a serious craving for grapes. So much so that my doctor ordered me to stop eating so many. I...

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Cookbooks

PEGGY FALLON

Style with Substance

When I leaped at the opportunity to review Donatella Cooks, I took a little flack here at Project Foodie headquarters. Those not familiar with the über successful restaurateur and...

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ChefLife

FOODIE PAM

Brewmaster Kirk Hillyard

Home brewed beer is a surging hobby - at least among some of my friends who spend lots of time brewing and enjoying the results.  But how often do...

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"Carbonnade à La Flamande" Short Ribs

(Bon Appétit, May, 2010)

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“I’ll Have What Charlie’s Having" Sliders

(Every Day with Rachael Ray, July, 2010)

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"Beef Bourgignon" Pot Pie With Baby Root Vegetables

(The Essence of Emeril, Episode: Creative Pot Pies, Season: 10)

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"Carpet Bag" Steak

(The Essence of Emeril, Episode: Stuffed Meats, Season: 4)

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"Fajita" Burgers

(EatingWell, May/June, 2008)

This spicy burger is served on an oblong roll, slathered with a spicy chipotle mayonnaise and topped with roasted Anaheim peppers and a delicious slaw.
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"Fajita" Torta With Mexican Crema, Avocados, And Homemade Roasted Tomato Salsa (Mexican Po-Boy)

(The Essence of Emeril, Episode: Taste Of Mexico, Season: 10)

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"His And Hers" Surf And Turf

(Easy Entertaining With Michael Chiarello, Episode: Engagement Party, Season: 9)

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"Husband And Wife" Bbq Brisket

(Bbq With Bobby Flay, Episode: On The Road, Season: 2)

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"Meat Counter" Mixed Grill

(Easy Entertaining With Michael Chiarello, Episode: Warm Weather Grill, Season: 10)

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"No Nightmare" Beef Wellington

(Bon Appétit, August, 2008)

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"No Nightmare" Beef Wellington

(The Next Food Network Star, Episode: Enticing And Easy With Bon Appetit, Season: 4)

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"Santa Maria Style Bbq" Oakwood Grilled Tri-Tip

(Bbq With Bobby Flay, Episode: What’s The Rub?, Season: 1)

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"Stick To Your Ribs"

(Dinner: Impossible, Episode: Crossword Puzzle Crisis, Season: 6)

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21 Burger

(Semi-Homemade Cooking With Sandra Lee, Episode: Summer Show, Season: 8)

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3 Tasty Tapas: Sherry-Garlic Beef, Sherry-Garlic Mushrooms, Grilled Chorizo

(30 Minute Meals, Episode: All You Can Eat, Season: 4)

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3-Way Onion Burger With Applewood Bacon And Aged Smoked Cheddar On Kaiser Roll

(Grill It! With Bobby Flay, Episode: Beef Burgers, Season: 2)

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30 Minute Shepherd’s Pie

(30 Minute Meals, Episode: Soul Soothers, Season: 2)

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30-Minute Chili

(Southern Living, January, 2007)

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30-Minute Chili

(Everyday Food, March, 2007)

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5 Bean Chili

(Semi-Homemade Cooking With Sandra Lee, Episode: Southwest Smorgasbord, Season: 5)

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5 Ingredient Bacon Burgers With Cheddar And Red Onion With Parmesan Popcorn Black-Eyed Peas

(Quick Fix Meals With Robin Miller, Episode: Quick And Easy Does It, Season: 6)

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7-Layer Sliders

(Every Day with Rachael Ray, September, 2008)

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Cocoa Krispies™-Crusted Meatloaf With Asparagus Salad

(The Next Food Network Star, Episode: Secret Supper Club, Season: 6)

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Polpette (Torpedo Shaped Meatballs)

(Gourmet, January, 2009)

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A Better Burger

(Every Day with Rachael Ray, June, 2010)

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