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The Sweet Life

According to the American Diabetes Association, in January 2011 8.3% of the United  States  population--or approximately 25.8 million children and adults--was diabetic.That is a pretty scary statistic.

One of the...

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Lights, Camera, Cookbook!

Combine the ongoing popularity of TV food shows with the ever-popular cookbook, and the result is a boatload of new books by TV chefs. While fans of the shows are bound...

TEAM PROJECT FOODIE

Healthy but Tasty

Are you ringing in the New Year with a healthy lifestyle resolution?  While many will say healthy equates to not-tasty I disagree.  To me healthy means moderation and thinking...

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"Gonna Score" Sliders

(Food Network Specials, Episode: Packers vs. Seahawks, Season: 1)

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’Inception’ Quick Caffeinated Wings

(Monterey County Herald, February, 2011)

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’The Fighter’ Knock-Out Pumped-Up Popcorn

(Monterey County Herald, February, 2011)

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’The Kids Are All Right,’ but He’s a Macho Nacho

(Monterey County Herald, February, 2011)

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"Canned" Quiches

(Ham On The Street, Episode: Food In A Can, Season: 2)

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"Concia" Of Zucchini: Concia Di Zucca

(Molto Mario, Episode: Ghetto Ancora, Season: 7)

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"Deep Dish" Pizza Bites With Mascarpone, Crispy Ham And Pesto

(The Essence of Emeril, Episode: Quick And Easy Hors D’ouevres For A Party, Season: 9)

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"Mother Hen" Toast: Gallina De Madre

(Tyler’s Ultimate, Episode: Ultimate Tapas, Season: 5)

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’Mato Sammidges

(Monterey County Herald, August, 2008)

These are rich sandwiches made without bread: A combination of soft herbed cheese and bacon goes between thick slices of tomato, then the short stacks are breaded and sauteed on the stove top.
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1960s Swedish Meatballs

(Real Simple, February, 2003)

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2-Minute Calamari, Sicilian Lifeguard-Style

(Molto Mario, Episode: My Way, Season: 9)

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3 Tasty Tapas: Sherry-Garlic Beef, Sherry-Garlic Mushrooms, Grilled Chorizo

(30 Minute Meals, Episode: All You Can Eat, Season: 4)

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4-Pepper Deviled Eggs

(Good Eats, Episode: Major Pepper, Season: 10)

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9 Time Pro-Roller - Chicken Spring Rolls

(Food Network Specials, Episode: Packers vs. Seahawks, Season: 1)

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Polpette (Torpedo Shaped Meatballs)

(Gourmet, January, 2009)

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Abalone Hors D’oeuvres

(Bbq With Bobby Flay, Episode: Smokin’ Seafood, Season: 2)

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Ackee and Saltfish

(Saveur, November, 2011)

Ackee and Saltfish
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Adobo Chips with Warm Goat Cheese and Cilantro Salsa

(Cooking Light, May, 2005)

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Adobo Peanuts

(Martha Stewart Living, June, 2011)

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Adult Pimiento Cheese

(Gourmet, February, 1999)

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Afterburners

(Southern Living, July, 2003)

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Aged Gouda Biscotti With Walnuts

(Food & Wine, October, 2008)

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Aged Gouda Fondue with Caraway Croutons

(Food & Wine, November, 2006)

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Ahi Palette Dancer

(Food Network Challenge, Episode: Challenge: Big Bash Caterers, Season: 7)

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Ahi Tuna Poke with Wonton Crisps and Wasabi Cream

(Without Reservations by Joey Altman with Jennie Schacht, 2008)

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