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Citron Givré: Sorbet-Filled Lemons from Paris to Provence

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September, 2011

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P(1) | appetizers(3) | beef(1) | chicken(2) | clams(1) | desserts(3) | dip(1) | dressing(1) | drinks(1) | fish(7) | fruit(2) | main(10) | pasta(1) | pork(2) | salad(3) | salmon(1) | sides(4) | soup(1) | vegetarian(1)

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Anchovy Fries With Smoked Paprika Aioli

(Sunset, September, 2011)

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Beer-Battered Razor Clams

(Sunset, September, 2011)

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Black Pepper Tofu and Green Beans

(Sunset, September, 2011)

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Broccamole

(Sunset, September, 2011)

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Broccoli Soup Shots With Cheddar Bites

(Sunset, September, 2011)

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Cedar-Planked Salmon With Crab and Citrus Beurre Blanc

(Sunset, September, 2011)

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Chocolate Raspberry Bruschetta

(Sunset, September, 2011)

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Citrus Beurre Blanc

(Sunset, September, 2011)

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Crushed Berries With Hibiscus Jelly

(Sunset, September, 2011)

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Fresh Spring Rolls With Pork, Mango, and Mesclun

(Sunset, September, 2011)

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Green Bean Caesar Salad With Baby Romaine Lettuces

(Sunset, September, 2011)

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Grilled Chicken Greek Salad

(Sunset, September, 2011)

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Grilled Rosemary Pork Flatbreads With Peaches and Mascarpone

(Sunset, September, 2011)

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Grilled Sardine Tacos With Achiote, Lime, and Pineapple Salsa

(Sunset, September, 2011)

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Grilled Sardine, Tomato, and Mint Bruschetta

(Sunset, September, 2011)

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Hazelnut-Crusted Halibut With Apple Salsa

(Sunset, September, 2011)

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Indian Spice-Stuffed Okra

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Jalapeño Corn Cakes

(Sunset, September, 2011)

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Korean-Style Grilled Hanger Steak With a Pickle Bar for the Beach

(Sunset, September, 2011)

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Mesclun Chicken Soup

(Sunset, September, 2011)

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Mesclun Salad Dressing

(Sunset, September, 2011)

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Pasta Alle Vongole

(Sunset, September, 2011)

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Pickled Fish Salad With Potatoes and Greens

(Sunset, September, 2011)

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Red Pepper-Potato Dip With Crudites

(Sunset, September, 2011)

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Sparkling Mai Tai

(Sunset, September, 2011)

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