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Citron Givré: Sorbet-Filled Lemons from Paris to Provence

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November, 2008

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appetizers(1) | bread(2) | desserts(7) | main(3) | pie(3) | rolls(1) | salad(1) | sauce(4) | sides(14) | soup(2) | stuffing(2) | thanksgiving(11) | turkey(3)

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Artichoke Parmesan Sourdough Stuffing

(Sunset, November, 2008)

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Barbecued Glazed Turkey

(Sunset, November, 2008)

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Cilantro Mint Dipping Sauce

(Sunset, November, 2008)

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Giblet Gravy Supreme

(Sunset, November, 2008)

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Italian Chard Stuffing

(Sunset, November, 2008)

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Julie’s Brandied Cranberries

(Sunset, November, 2008)

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Roasted Sweet-Potato Cheesecake With Maple Cream

(Sunset, November, 2008)

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On November 30, 2008, 5:58 pm marcarri said:

My nephew Patrick made this for our Thanksgiving dessert this year November 2008 and it was so delicious! Best cheesecake I have ever eaten he should open up a bakery!!


Overnight Soft Herb Rolls

(Sunset, November, 2008)

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Cauliflower Panko Pakoras

(Sunset, November, 2008)

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Pearl Couscous With Fall Vegetables And Caramelized Onions

(Sunset, November, 2008)

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Zinfandel Risotto With Roasted Beets And Walnuts

(Sunset, November, 2008)

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10-Inch Pie Pastry

(Sunset, November, 2008)

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Apple-Cranberry-Currant Pie With French Topping

(Sunset, November, 2008)

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Apricot Nut Tart

(Sunset, November, 2008)

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Butter Pastry

(Sunset, November, 2008)

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Chipotle-Corn Mashed Potatoes

(Sunset, November, 2008)

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Cornbread-Chorizo Dressing

(Sunset, November, 2008)

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Cranberry Meyer Lemon Relish

(Sunset, November, 2008)

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Creamed Spinach

(Sunset, November, 2008)

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Creamed Spinach In A Squash Shell

(Sunset, November, 2008)

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Drunken Mushroom Gratins

(Sunset, November, 2008)

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Gorgonzola Broccoli Casserole

(Sunset, November, 2008)

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Northwest Bounty Bruschetta

(Sunset, November, 2008)

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Parsley Pesto

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Pear And Pepper Focaccia

(Sunset, November, 2008)

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