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Grilled Eggplant Antipasto With Creamy Walnut Sauce, Tomato, and Feta from Modern Sauces

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Sunset

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May, 1998

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10-Second Hollandaise

(Sunset, May, 1998)

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Avocado Soup Mexicana

(Sunset, May, 1998)

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Chicken and Strawberry Salad

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Chili-glazed Shrimp

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Chipotle Honey-Glazed Lamb Chops

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Crab and Artichoke Salad

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Filo Napoleons

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Filo-Crusted Potpie

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Fresh Raspberry Tart

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Green Curry Duck and Potatoes

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Grilled Merlot Lamb

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Grilled Salmon with Tomatillo-Avocado Salsa

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Guacasalsa

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Hungarian Ham Strudel with Watercress Salad

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Indian Relish

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James Beard's Boiled Beef

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Jicama with Chili Salt

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Kona Macadamia-Caramel Torte

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Lentil and Seed Salad for MFK Fisher

(Sunset, May, 1998)

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Macadamia Pilaf

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Mango-Chili Jam

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Mixed Grain Pilaf

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Nonnie's Bagna Cauda

(Sunset, May, 1998)

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Peppered Salmon

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Pop-open Barbecue Clams

(Sunset, May, 1998)

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