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Ham Hocks with Navy Bean and Tomato Stew from 30 Years at Ballymaloe

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Southern Living

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November, 2009

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appetizers(6) | bread(3) | breakfast(2) | cake(3) | desserts(23) | dressing(1) | drinks(3) | fish(2) | fondue(2) | fruit(5) | main(8) | misc(5) | pie(4) | pork(3) | salad(2) | sandwiches(2) | sauce(10) | sides(15) | thanksgiving(10) | turkey(4)

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Baby Back Ribs With Jackie’s Dry Rub

(Southern Living, November, 2009)

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Bacon-Arugula-Apple Bites

(Southern Living, November, 2009)

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Banana-Pecan Smoothies

(Southern Living, November, 2009)

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Basil-And-Blue Cheese Salad

(Southern Living, November, 2009)

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Blue Cheese-Pecan Apples

(Southern Living, November, 2009)

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Braised Beef Brisket

(Southern Living, November, 2009)

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Brandy Alexander Cheesecake

(Southern Living, November, 2009)

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Butter Beans

(Southern Living, November, 2009)

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Caramel Shopping Bag

(Southern Living, November, 2009)

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Caramel-Cream Macchiato Coffee

(Southern Living, November, 2009)

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Cherry-Pecan Brie

(Southern Living, November, 2009)

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Chili-Lime Pecans

(Southern Living, November, 2009)

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Chocolate Chip-Peanut Butter Cakes

(Southern Living, November, 2009)

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Combination Fried Rice

(Southern Living, November, 2009)

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Cornbread Stuffing With Sweet Potato And Squash

(Southern Living, November, 2009)

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Cornbread Yeast Rolls

(Southern Living, November, 2009)

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Cowboy Dip Sandwich

(Southern Living, November, 2009)

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Cowboy Nachos

(Southern Living, November, 2009)

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Crab Crostini

(Southern Living, November, 2009)

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Cream Cheese-And-Olive Pecan Bites

(Southern Living, November, 2009)

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Croissant French Toast With Pecans

(Southern Living, November, 2009)

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Dark Caramel Sauce

(Southern Living, November, 2009)

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Edible Chocolate Dreidels

(Southern Living, November, 2009)

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German Chocolate Snack Cakes

(Southern Living, November, 2009)

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Ginger-Spice Topping

(Southern Living, November, 2009)

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