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Citron Givré: Sorbet-Filled Lemons from Paris to Provence

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Southern Living

MAGAZINE

July, 2003

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Afterburners

(Southern Living, July, 2003)

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Apple Lemonade

(Southern Living, July, 2003)

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Bacon-And-Egg Casserole

(Southern Living, July, 2003)

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Berry Blue Fizz

(Southern Living, July, 2003)

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Best Pinto Beans

(Southern Living, July, 2003)

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Cantaloupe Sorbet

(Southern Living, July, 2003)

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Cayenne Lemonade

(Southern Living, July, 2003)

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Cherry Sorbet

(Southern Living, July, 2003)

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Chewy Red, White, And Blue Cookies

(Southern Living, July, 2003)

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Chilled Watermelon Soup

(Southern Living, July, 2003)

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Chocolate-Cream Cheese Cupcakes

(Southern Living, July, 2003)

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Cool Cucumber Salad

(Southern Living, July, 2003)

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Crustless Veggie Sausage Quiche

(Southern Living, July, 2003)

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Eggplant Parmesan With Feta

(Southern Living, July, 2003)

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Fresh Blackberry Pie

(Southern Living, July, 2003)

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Fresh Fruit Salad With Orange-Ginger Syrup

(Southern Living, July, 2003)

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Fried Eggplant

(Southern Living, July, 2003)

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Fried Green Tomatoes

(Southern Living, July, 2003)

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Garden Wrap

(Southern Living, July, 2003)

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Grapefruit Sorbet

(Southern Living, July, 2003)

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Green Beans And Red Potatoes

(Southern Living, July, 2003)

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Lemon Sorbet

(Southern Living, July, 2003)

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Marinated Green Beans With Tomatoes, Olives, And Feta

(Southern Living, July, 2003)

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Mediterranean Wrap

(Southern Living, July, 2003)

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Open-Faced Coleslaw Reubens

(Southern Living, July, 2003)

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