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Rising to the Occasion

A few years ago I was bit by the bread-baking bug. While I own several stellar bread-focused cookbooks, I can't help myself from pouring over every new release--always searching for ways to improve my technique, or for unique bread...

Wine Country Cheese Explorations

Sonoma County is well known for wine and has great restaurants, but did you know it has cheese treasures? The rolling hills and mild climate are also ideal for...

Real Simple

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February, 2012

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beef(1) | chicken(3) | desserts(1) | eggs(1) | fish(1) | lamb(1) | main(11) | pasta(2) | pork(1) | pudding(1) | salad(1) | salmon(1) | sandwiches(2) | sausage(1) | sides(2) | turkey(3) | vegetarian(1)

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Cauliflower Penne Puttanesca

(Real Simple, February, 2012)

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Chicken, Squash, and Chickpea Salad With Tahini Dressing

(Real Simple, February, 2012)

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Maple-Glazed Salmon With Roasted Brussels Sprouts

(Real Simple, February, 2012)

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Potato, Ham, and Spinach Frittata

(Real Simple, February, 2012)

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Slow-Cooker Bean and Spinach Enchiladas

(Real Simple, February, 2012)

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Slow-Cooker Creamy Chicken and Mushroom Potpie

(Real Simple, February, 2012)

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Slow-Cooker Lamb, Apricot, and Olive Tagine

(Real Simple, February, 2012)

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Slow-Cooker Open-Face Pulled-Pork Sandwiches With Tangy Broccoli Slaw

(Real Simple, February, 2012)

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Slow-Cooker Sausages With Sauerkraut and Potatoes

(Real Simple, February, 2012)

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Slow-Cooker Smoky Beef and Bean Chili

(Real Simple, February, 2012)

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Slow-Cooker Soy-Glazed Chicken With Stir-Fried Vegetables

(Real Simple, February, 2012)

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Slow-Cooker Spaghetti Bolognese

(Real Simple, February, 2012)

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Southwestern Stuffed Peppers

(Real Simple, February, 2012)

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Turkey Fried Rice

(Real Simple, February, 2012)

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Turkey Meat Loaf With Mashed Potatoes and Green Beans

(Real Simple, February, 2012)

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Turkey Sloppy Joes With Coleslaw

(Real Simple, February, 2012)

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Ultimate Chocolate Pudding

(Real Simple, February, 2012)

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