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IACP

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Browse our IACP Finalists' Guide for your favorite (or perhaps soon to be favorite) cookbooks and vote in our IACP Cookbook awards straw poll.


Check back from now until the IACP awards on April 22nd to enjoy our cookbook finalists' profiles.


FOODIE PAM

What's Cooking March, 2010

While it may not seem like Spring yet, the official start of Spring is just a few weeks away.  For the March magazines, the transition from winter to spring...

FOODIE PAM

Rose's Heavenly Cakes

Rose's Heavenly Cakes by Rose Levy Beranbaum (John Wiley & Sons, Inc, 2009) is a 2010 IACP Cookbook awards finalist in the Baking: Savory or Sweet category. For...

SOPHIA MARKOULAKIS

In Season: Cauliflower

Tracking enthusiasm and disdain for cauliflower is like watching a cable news channel's election night blue and red map-divisive and often unpredictable. Love it or hate it, cauliflower generates...

HEATHER JONES

Do you know any vegetarians? Of course you do.  There's your temperamental teen-age niece, boomer parents, or in my case a four-year old who leans towards vegetarian eating habits...

Real Simple

MAGAZINE

March, 2010

February

Index

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Recipes in All Tags

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beef(2) | bread(1) | chicken(10) | fish(3) | lamb(1) | main(16) | pasta(2) | pork(1) | salad(3) | salmon(1) | sandwiches(1) | sausage(1) | scallops(1) | shrimp(1) | sides(2) | soup(2) | st-patricks-day(1)

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Ale-Braised Corned Beef, Brussels Sprouts, And Carrots

(Real Simple, March, 2010)

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Asian Dumpling Soup With Shiitakes And Edamame

(Real Simple, March, 2010)

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Baked Chicken Parmesan

(Real Simple, March, 2010)

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Black Bean Soup With Roasted Jalapeno Salsa

(Real Simple, March, 2010)

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Black-Eyed Peas With Bacon And Escarole

(Real Simple, March, 2010)

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Butternut Squash Flat Bread With Cheddar And Pine Nuts

(Real Simple, March, 2010)

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Chicken And Chorizo Tostada

(Real Simple, March, 2010)

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Chicken And Prosciutto Club

(Real Simple, March, 2010)

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Chicken With Fennel-Orange Salad

(Real Simple, March, 2010)

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Chicken, Ham, And Swiss Roulades

(Real Simple, March, 2010)

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Crispy Herbed Chicken Strips

(Real Simple, March, 2010)

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Fettuccine With Lima Beans, Peas, And Leeks

(Real Simple, March, 2010)

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Kidney Beans And Rice

(Real Simple, March, 2010)

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Mediterranean Chopped Salad With Shrimp And Chickpeas

(Real Simple, March, 2010)

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Moroccan Chicken Salad With Carrots

(Real Simple, March, 2010)

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Paprika Spiced Pork Chops With Spinach Saute

(Real Simple, March, 2010)

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Pasta With Bacon And Cauliflower

(Real Simple, March, 2010)

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Roasted Chicken With Tomatoes And Olives

(Real Simple, March, 2010)

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Salmon With Brown Butter, Almonds, And Green Beans

(Real Simple, March, 2010)

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Sausage With White Bean And Tomato Ragout

(Real Simple, March, 2010)

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Seared Scallops With Snow Peas And Orange

(Real Simple, March, 2010)

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Soba Salad With Chicken And Cabbage

(Real Simple, March, 2010)

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Steak With Potato Salad And Blue Cheese Vinaigrette

(Real Simple, March, 2010)

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Thai Red Chicken Curry

(Real Simple, March, 2010)

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Tuscan Lamb With Garlicky Tomato Sauce And Polenta

(Real Simple, March, 2010)

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