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Narrow Display to Recipes with Tag: CROCKPOT(1) | cake(3) | chicken(7) | chilli(1) | cookies(1) | desserts(8) | dip(1) | drinks(6) | fish(3) | fruit(1) | halloween(7) | lasagna(2) | main(15) | pasta(3) | pork(2) | sauce(2) | sides(2) | spreads(1) | thanksgiving(1) | try(1)appetizers(1) | beef(1) | boneskinless(1) | cake(3) | chicken(7) | chilli(1) | cookies(1) | CROCKPOT(1) | cupcakes(1) | desserts(8) | dip(1) | drinks(6) | fish(3) | fruit(1) | halloween(7) | lasagna(2) | main(15) | pasta(3) | phillip(1) | pie(1) | pork(2) | salmon(1) | sauce(2) | sides(2) | Slowcooker(1) | soup(1) | spreads(1) | stew(1) | thanksgiving(1) | trout(1) | try(1) | WinterStews(1)Sort Recipes by: Name | Rating |
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  | African-Style Braised Chicken in Peanut Sauce | | Ingredients: finding ingredients... | My Rating: | | More Actions: | | cooking notes close notes | foodie tags close tags | share close share | | | My Notes: - Private info just for you! | |
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| | Basic Citrus Marmalade | | | The classic marmalade orange is the unpalatably sour Seville orange, which is full of seeds and can be rather dry. | My Rating: | View: | | More Actions: | | cooking notes close notes | foodie tags close tags | share close share | | | My Notes: - Private info just for you! | |
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| | Basic Cupcake Bites | | | Basic Cupcake Bites (Makes 48 cupcake bites) These cake bites use a plastic candy mold to help transform round balls of cake into mini cupcake-like treats. | Ingredients: finding ingredients... | My Rating: | | More Actions: | | cooking notes close notes | foodie tags close tags | share close share | | | My Notes: - Private info just for you! | |
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| | Beef and Wine Stew | | Ingredients: finding ingredients... | My Rating: | | More Actions: | | cooking notes close notes | foodie tags close tags | share close share | | | My Notes: - Private info just for you! | |
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| | Bloody Eyeball | | | Bloody Eyeball (Serves 1) The Powerhouse Pub in Folsom has a knack for novelty drinks, including a volcano of glowing ice that gushes a rum cocktail. | Ingredients: finding ingredients... | My Rating: | | More Actions: | | cooking notes close notes | foodie tags close tags | share close share | | | My Notes: - Private info just for you! | |
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| | Bourbon Pecan Tart | | | Bourbon Pecan Tart (Makes 1) Tart dough 1¼ cup all-purpose flour 1 T. sugar ½ tsp. | Ingredients: finding ingredients... | My Rating: | | More Actions: | | cooking notes close notes | foodie tags close tags | share close share | | | My Notes: - Private info just for you! | |
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| | Brandy Apple Chai Cake | | | Brandy Apple Chai Cake (Servings: 10) Chai is a rich, spiced drink from India that lends deep flavors and aromas to this easy apple cake from Krystina Castella and Terry Lee Stone’s cookbook, "Booze Cakes. | Ingredients: finding ingredients... | My Rating: | | More Actions: | | cooking notes close notes | foodie tags close tags | share close share | | | My Notes: - Private info just for you! | |
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| | Butternut ’Lasagna’ With Kale | | | Butternut ’Lasagna’ with Kale (Serves 6-8) Most winter squash recipes call for baking the squash before adding it to the dish. | Ingredients: finding ingredients... | My Rating: | | More Actions: | | cooking notes close notes | foodie tags close tags | share close share | | | My Notes: - Private info just for you! | |
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| | Butternut Pineapple Spice Cake | | | Butternut Pineapple Spice Cake (Serves 12-15) Andrea Chesman updated her favorite carrot cake recipe to use shredded butternut squash. | Ingredients: finding ingredients... | My Rating: | | More Actions: | | cooking notes close notes | foodie tags close tags | share close share | | | My Notes: - Private info just for you! | |
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| | Cinnamon-Spice Pork Tenderloin With Roasted Root Vegetables | | | Cinnamon-Spice Pork Tenderloin with Roasted Root Vegetables (6 to 8 servings) The pork can be seasoned, wrapped in plastic wrap and refrigerated for up to 12 hours in advance. | Ingredients: finding ingredients... | My Rating: | | More Actions: | | cooking notes close notes | foodie tags close tags | share close share | | | My Notes: - Private info just for you! | |
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| | Festive Roast Chicken and Stuffing | | | Festive Roast Chicken and Stuffing (Serves 8) The chicken can be rubbed with the spice, the bread cubes toasted, and the sausage and vegetables cooked up to 2 days in advance. | Ingredients: finding ingredients... | My Rating: | | More Actions: | | cooking notes close notes | foodie tags close tags | share close share | | | My Notes: - Private info just for you! | |
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| | Gin- and Chive-Cured Salmon | | | Gin- and Chive-Cured Salmon (Servings: 8 to 12) ½ cup coarse sea salt ¼ cup plus 2 T. | Ingredients: finding ingredients... | My Rating: | | More Actions: | | cooking notes close notes | foodie tags close tags | share close share | | | My Notes: - Private info just for you! | |
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| | Ginger-lemongrass Cured Sable Fish | | | Ginger-lemongrass Cured Sable Fish (Servings: 8 to 12) ¼ cup plus 2 T. coarse sea salt ½ cup sugar 1 T. | Ingredients: finding ingredients... | My Rating: | | More Actions: | | cooking notes close notes | foodie tags close tags | share close share | | | My Notes: - Private info just for you! | |
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| | Hades’ Crazy Girlfriend | | | Hades’ Crazy Girlfriend (Serves 1) From mixologist Ryan Seng of Grange Restaurant. 2 oz. 209 gin ¼ oz. | Ingredients: finding ingredients... | My Rating: | | More Actions: | | cooking notes close notes | foodie tags close tags | share close share | | | My Notes: - Private info just for you! | |
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| | Hard Cider Apple Pie | | | Hard Cider Apple Pie (Servings: 8) This booze infused take on the classic New England dessert from Lucy Baker’s "The Boozy Baker" gets extra kick by simmering the apples in hard cider before baking them into the crust. | Ingredients: finding ingredients... | My Rating: | | More Actions: | | cooking notes close notes | foodie tags close tags | share close share | | | My Notes: - Private info just for you! | |
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| | Hot-Smoked Rainbow Trout | | | Hot-Smoked Rainbow Trout (Servings: 6) Note: This recipe requires the use of a smoker, a stove-top smoker, or a grill or roasting rack converted to a smoker. | Ingredients: finding ingredients... | My Rating: | | More Actions: | | cooking notes close notes | foodie tags close tags | share close share | | | My Notes: - Private info just for you! | |
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| | Indian Six-Layer Dip | | Ingredients: finding ingredients... | My Rating: | | More Actions: | | cooking notes close notes | foodie tags close tags | share close share | | | My Notes: - Private info just for you! | |
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| | Jerk Chicken Chili | | Ingredients: finding ingredients... | My Rating: | | More Actions: | | cooking notes close notes | foodie tags close tags | share close share | | | My Notes: - Private info just for you! | |
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| | Kiwi Mint Lemonade | | | Kiwi Mint Lemonade (Makes 4 servings) 1 cup water ½ cup granulated sugar ½ cup packed fresh mint leaves 3 kiwifruit 2 to 3 lemons Sparkling water, to taste. | Ingredients: finding ingredients... | My Rating: | | More Actions: | | cooking notes close notes | foodie tags close tags | share close share | | | My Notes: - Private info just for you! | |
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| | Kiwifruit Mess | | | Kiwifruit Mess (Makes 4-6 servings) 4 cups peeled, bite-sized pieces of kiwifruit, or a mix of kiwifruit and other fruit (see notes) 1-2 tsp. | Ingredients: finding ingredients... | My Rating: | | More Actions: | | cooking notes close notes | foodie tags close tags | share close share | | | My Notes: - Private info just for you! | |
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| | Kiwifruit-Macadamia Nut Cake | | | Kiwifruit-Macadamia Nut Cake (Makes 6-8 servings) For the cake: 1½ cups all-purpose flour 1 tsp. | Ingredients: finding ingredients... | My Rating: | | More Actions: | | cooking notes close notes | foodie tags close tags | share close share | | | My Notes: - Private info just for you! | |
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| | Lemon Chicken and Rice Casserole | | | Lemon Chicken and Rice Casserole (6 servings) This is comfort food you’ll be glad to have around. For ease of use, cut the cooled casserole into individual portions before freezing. | Ingredients: finding ingredients... | My Rating: | | More Actions: | | cooking notes close notes | foodie tags close tags | share close share | | | My Notes: - Private info just for you! | |
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| | Mexican Mushroom Sauce | | | Mexican Mushroom Sauce (Makes 3¼ cups) When you have this on hand, elegant appetizers will take minutes to prepare. | Ingredients: finding ingredients... | My Rating: | | More Actions: | | cooking notes close notes | foodie tags close tags | share close share | | | My Notes: - Private info just for you! | |
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| | Peanut Butter Sandwich Cookies | | Ingredients: finding ingredients... | My Rating: | | More Actions: | | cooking notes close notes | foodie tags close tags | share close share | | | My Notes: - Private info just for you! | |
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| | Pumpkin Vandal | | | Pumpkin Vandal (Serves 1) From mixologist Ryan Seng of Grange Restaurant. This thoroughly tasty cocktail, which highlights some fall flavors, is bound to be a show-stopper with its homage to Halloween hijinks. | Ingredients: finding ingredients... | My Rating: | | More Actions: | | cooking notes close notes | foodie tags close tags | share close share | | | My Notes: - Private info just for you! | |
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