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Rising to the Occasion

A few years ago I was bit by the bread-baking bug. While I own several stellar bread-focused cookbooks, I can't help myself from pouring over every new release--always searching for ways to improve my technique, or for unique bread...

Wine Country Cheese Explorations

Sonoma County is well known for wine and has great restaurants, but did you know it has cheese treasures? The rolling hills and mild climate are also ideal for...

Monterey County Herald

NEWSPAPER

October, 2008

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Narrow Display to Recipes with Tag:
appetizers(2) | bars(2) | beef(2) | cake(2) | chicken(3) | cookies(6) | desserts(18) | halloween(5) | main(11) | misc(2) | pasta(2) | pizza(2) | pork(4) | salad(2) | sandwiches(2) | sauce(2) | sides(3) | soup(2) | st-patricks-day(2) | vegetarian(2)

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Tomato Ramen Soup

(Monterey County Herald, October, 2008)

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Ale-Sauced Pork Ribs And Vegetables

(Monterey County Herald, October, 2008)

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Amy Carter’s favorite peanut butter cookies

(Monterey County Herald, October, 2008)

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Apple Carrot Chutney

(Monterey County Herald, October, 2008)

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Apple Cheddar Pizza With Toasted Pecans

(Monterey County Herald, October, 2008)

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Apple Walnut Kugel Recipe

(Monterey County Herald, October, 2008)

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Artichoke And Potato Casserole

(Monterey County Herald, October, 2008)

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Basic Pappardelle Pasta

(Monterey County Herald, October, 2008)

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Big Batch Puttanesca Sauce

(Monterey County Herald, October, 2008)

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Charmoula

(Monterey County Herald, October, 2008)

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Chocolate Covered Rum Bacon

(Monterey County Herald, October, 2008)

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Chocolate-Apricot Pound Cake

(Monterey County Herald, October, 2008)

Combining dried apricots with bittersweet chocolate against a pleasantly moist yet crunchy butter cake is sinfully satisfying for anyone close enough to catch a whiff of this cake fresh out of the oven.
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City Chicken

(Monterey County Herald, October, 2008)

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Colombo Pork Loin Curry

(Monterey County Herald, October, 2008)

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crčme fraîche

(Monterey County Herald, October, 2008)

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Dungeness Crab Salad

(Monterey County Herald, October, 2008)

This sauce complements the crab's sweet, delicate flavor rather than overwhelm it.
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Edamame Sandwich

(Monterey County Herald, October, 2008)

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Gerald Ford’s double chocolate chip cookies

(Monterey County Herald, October, 2008)

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Ginger Apple Stir-Fry

(Monterey County Herald, October, 2008)

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Grilled Shrimp Skewers With Charmoula

(Monterey County Herald, October, 2008)

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Hillary Clinton’s chocolate chip cookies

(Monterey County Herald, October, 2008)

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Irish Cheddar And Stout Fondue

(Monterey County Herald, October, 2008)

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Lady Bird Johnson’s lemon squares

(Monterey County Herald, October, 2008)

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Love Me Tender Peanut Butter, Bacon & Banana

(Monterey County Herald, October, 2008)

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Low-Fat Moist Chocolate Brownies

(Monterey County Herald, October, 2008)

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