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Rising to the Occasion

A few years ago I was bit by the bread-baking bug. While I own several stellar bread-focused cookbooks, I can't help myself from pouring over every new release--always searching for ways to improve my technique, or for unique bread...

Wine Country Cheese Explorations

Sonoma County is well known for wine and has great restaurants, but did you know it has cheese treasures? The rolling hills and mild climate are also ideal for...

Martha Stewart Living

MAGAZINE

November, 2011

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appetizers(2) | bread(1) | cake(3) | chocolate(1) | crab(1) | dessert(1) | desserts(8) | dip(1) | dips(1) | fish(1) | lasagna(1) | main(3) | pasta(2) | pie(3) | salad(2) | sauce(1) | sides(12) | snacks(1) | thanksgiving(12) | turkey(1)

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Salted-Caramel Six-Layer Chocolate Cake

(Martha Stewart Living, November, 2011)

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On November 25, 2011, 2:56 pm FoodieGalore said:

This came out wonderful. I did everything as stated. Everyone enjoyed. The best real chocolate cake ever!


Baby Brussels Sprouts With Wild Rice and Pecans

(Martha Stewart Living, November, 2011)

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Braised Lamb Chops With Red Wine and Figs

(Martha Stewart Living, November, 2011)

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Broccolini With Lemon

(Martha Stewart Living, November, 2011)

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Cauliflower, Red Onion, and Chestnut Tart

(Martha Stewart Living, November, 2011)

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Chocolate Beet Cake

(Martha Stewart Living, November, 2011)

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Chocolate Cabbage Leaves With Vanilla Ice Cream

(Martha Stewart Living, November, 2011)

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Cornbread "Turkeys"

(Martha Stewart Living, November, 2011)

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Cornbread Stuffing

(Martha Stewart Living, November, 2011)

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Cranberry Clafouti

(Martha Stewart Living, November, 2011)

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Cranberry-Pomegranate Gelatin

(Martha Stewart Living, November, 2011)

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Dungeness Crab Salad

(Martha Stewart Living, November, 2011)

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Edamame Hummus

(Martha Stewart Living, November, 2011)

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Glazed Carrots

(Martha Stewart Living, November, 2011)

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Heirloom-Squash and Pumpkin Pie

(Martha Stewart Living, November, 2011)

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Homemade Pasta

(Martha Stewart Living, November, 2011)

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Mixed Chicories With Persimmons

(Martha Stewart Living, November, 2011)

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Roast Turkey With Cornbread Stuffing

(Martha Stewart Living, November, 2011)

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Roasted Butternut Squash Lasagna

(Martha Stewart Living, November, 2011)

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Roasted Mixed Cabbages

(Martha Stewart Living, November, 2011)

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Rustic Meyer Lemon Tart

(Martha Stewart Living, November, 2011)

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Sausage-Stuffed Red Onions

(Martha Stewart Living, November, 2011)

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Sky-High Apple-Cranberry Pie

(Martha Stewart Living, November, 2011)

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Smashed Parsnips and Potatoes With Thyme

(Martha Stewart Living, November, 2011)

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Stuffed Pumpkin

(Martha Stewart Living, November, 2011)

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