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Rising to the Occasion

A few years ago I was bit by the bread-baking bug. While I own several stellar bread-focused cookbooks, I can't help myself from pouring over every new release--always searching for ways to improve my technique, or for unique bread...

Wine Country Cheese Explorations

Sonoma County is well known for wine and has great restaurants, but did you know it has cheese treasures? The rolling hills and mild climate are also ideal for...

Martha Stewart Living

MAGAZINE

December, 2011

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appetizers(9) | cake(2) | chicken(1) | cookies(6) | cupcakes(1) | desserts(18) | drinks(4) | eggs(1) | fish(1) | frosting(1) | holiday-baking(3) | main(3) | misc(3) | pies(1) | pork(1) | salad(2) | sauce(2) | shrimp(2) | sides(6) | thanksgiving(4)

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Apricot and Ganache Tartlets

(Martha Stewart Living, December, 2011)

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Beet, Fennel, and Carrot Salad

(Martha Stewart Living, December, 2011)

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Bourbon-Soaked Cherries

(Martha Stewart Living, December, 2011)

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Broiled Shrimp Toasts

(Martha Stewart Living, December, 2011)

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Chartreuse Punch

(Martha Stewart Living, December, 2011)

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Chicken With Basil and Lime

(Martha Stewart Living, December, 2011)

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Chocolate Cakes With Ganache Glaze

(Martha Stewart Living, December, 2011)

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Chocolate Cupcakes With Whipped Ganache Frosting

(Martha Stewart Living, December, 2011)

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Chocolate-and-Peppermint Stars

(Martha Stewart Living, December, 2011)

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Chocolate-Chicory Logs

(Martha Stewart Living, December, 2011)

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Chocolate-Covered Almond Pralines

(Martha Stewart Living, December, 2011)

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Chocolate-Mint Crackles

(Martha Stewart Living, December, 2011)

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Classic Martinis

(Martha Stewart Living, December, 2011)

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Clementine Granita

(Martha Stewart Living, December, 2011)

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Creamy Mustard Sauce

(Martha Stewart Living, December, 2011)

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Cucumber Cups With Vichyssoise

(Martha Stewart Living, December, 2011)

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Doughless Pot Stickers

(Martha Stewart Living, December, 2011)

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Ganache

(Martha Stewart Living, December, 2011)

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Gingerbread Layer Cake With Creamy Mascarpone Frosting

(Martha Stewart Living, December, 2011)

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Graham-Cracker Sandwiches

(Martha Stewart Living, December, 2011)

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Gravlax on Cucumbers With Chive Yogurt

(Martha Stewart Living, December, 2011)

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Green Beans With Dried Cranberries

(Martha Stewart Living, December, 2011)

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Herb-and-Scallion Bread Pudding

(Martha Stewart Living, December, 2011)

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Infused Vodkas

(Martha Stewart Living, December, 2011)

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Leek-And-Parsnip Soup With Caviar and Black-Pepper Cream

(Martha Stewart Living, December, 2011)

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