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The Sweet Life

According to the American Diabetes Association, in January 2011 8.3% of the United  States  population--or approximately 25.8 million children and adults--was diabetic.That is a pretty scary statistic.

One of the...

TEAM PROJECT FOODIE

Lights, Camera, Cookbook!

Combine the ongoing popularity of TV food shows with the ever-popular cookbook, and the result is a boatload of new books by TV chefs. While fans of the shows are bound...

TEAM PROJECT FOODIE

Healthy but Tasty

Are you ringing in the New Year with a healthy lifestyle resolution?  While many will say healthy equates to not-tasty I disagree.  To me healthy means moderation and thinking...

Martha Stewart Living

MAGAZINE

October, 2009

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Vegetables(1) | appetizers(2) | beef(2) | bread(2) | butternut squash(1) | chicken(2) | cookies(2) | desserts(7) | drinks(7) | fish(3) | fruit(2) | halloween(11) | main(9) | misc(2) | pasta(1) | pork(1) | salad(2) | sauce(2) | sides(5) | stew(2)

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A Bloody Good Drink

(Martha Stewart Living, October, 2009)

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Apple Brandy And Cider

(Martha Stewart Living, October, 2009)

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Apple Cider, Cranberry, And Ginger Punch

(Martha Stewart Living, October, 2009)

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Apple-Cranberry Crumble

(Martha Stewart Living, October, 2009)

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Black-Currant Cider Sparklers

(Martha Stewart Living, October, 2009)

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Black-Eyed Pea Salad With Baby Greens

(Martha Stewart Living, October, 2009)

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Brioche Rolls

(Martha Stewart Living, October, 2009)

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Butternut Squash Curry

(Martha Stewart Living, October, 2009)

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Cauldron Curry

(Martha Stewart Living, October, 2009)

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Cheese Flautas With Cilantro Pesto

(Martha Stewart Living, October, 2009)

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Chocolate Glaze

(Martha Stewart Living, October, 2009)

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Cognac Sparklers

(Martha Stewart Living, October, 2009)

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Cornbread

(Martha Stewart Living, October, 2009)

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Cornmeal-Honey Madeleines

(Martha Stewart Living, October, 2009)

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Delicata Squash Salad With Kale And Cranberry Beans

(Martha Stewart Living, October, 2009)

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Financiers

(Martha Stewart Living, October, 2009)

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Fried Green Tomatoes

(Martha Stewart Living, October, 2009)

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Honeyed Walnuts

(Martha Stewart Living, October, 2009)

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Linguine With Clams In Pepper Broth

(Martha Stewart Living, October, 2009)

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Miniature Yellow Butter Cakes

(Martha Stewart Living, October, 2009)

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Moroccan-Style Stuffed Acorn Squashes

(Martha Stewart Living, October, 2009)

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Mulled Cider

(Martha Stewart Living, October, 2009)

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Orange Glaze

(Martha Stewart Living, October, 2009)

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Peanut Butter And Jelly Thumbprints

(Martha Stewart Living, October, 2009)

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Peposo (Peppery Pork Stew)

(Martha Stewart Living, October, 2009)

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