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Ham Hocks with Navy Bean and Tomato Stew from 30 Years at Ballymaloe

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Martha Stewart Living

MAGAZINE

December, 2005

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appetizers(4) | beef(2) | bread(1) | cake(2) | candy(1) | chicken(1) | cookies(3) | cupcakes(1) | desserts(21) | drinks(6) | frosting(2) | fruit(4) | holiday-baking(1) | main(5) | misc(1) | pudding(1) | salad(2) | sauce(5) | sides(5) | soup(2)

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Apricot-Ginger Fizz Mixer

(Martha Stewart Living, December, 2005)

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Bacon-Wrapped Dates

(Martha Stewart Living, December, 2005)

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Blood Orange Punch

(Martha Stewart Living, December, 2005)

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Blood-Orange Punch

(Martha Stewart Living, December, 2005)

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Bourbon Pecan Chews

(Martha Stewart Living, December, 2005)

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Caramel Pear Slices

(Martha Stewart Living, December, 2005)

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Cauliflower and Chestnut Gratin

(Martha Stewart Living, December, 2005)

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Chambord Royales

(Martha Stewart Living, December, 2005)

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Cheese Balls Three Ways

(Martha Stewart Living, December, 2005)

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Chocolate Cake with Snowy Meringue

(Martha Stewart Living, December, 2005)

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Chocolate Leaves

(Martha Stewart Living, December, 2005)

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Chocolate-Peppermint Cookies

(Martha Stewart Living, December, 2005)

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Citrus Salad with Endive and Fennel

(Martha Stewart Living, December, 2005)

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Classic Cocktail Sauce

(Martha Stewart Living, December, 2005)

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Coconut Glaze

(Martha Stewart Living, December, 2005)

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Coconut Sugar Cookies

(Martha Stewart Living, December, 2005)

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Cranberry Cocktail Mixer

(Martha Stewart Living, December, 2005)

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Eggnog Bavarians

(Martha Stewart Living, December, 2005)

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Escarole and Meatball Soup

(Martha Stewart Living, December, 2005)

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Fruits De Mer Platter

(Martha Stewart Living, December, 2005)

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Gingerbread Linzertorte

(Martha Stewart Living, December, 2005)

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Golden Pear Cream Puffs

(Martha Stewart Living, December, 2005)

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Green Apple Martini

(Martha Stewart Living, December, 2005)

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Hazelnut Cream Tuiles

(Martha Stewart Living, December, 2005)

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Honeyed Ham with Pears and Cranberries

(Martha Stewart Living, December, 2005)

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