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Martha Stewart Living

MAGAZINE

September, 1997

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Narrow Display to Recipes with Tag:
appetizers(4) | cake(1) | cakes(1) | chicken(2) | desserts(3) | drinks(1) | fish(2) | main(4) | pizza(2) | salmon(1) | sauce(2) | sausage(1) | sides(2) | snacks(1) | trout(1) | vegetarian(1)

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Black Beans and Corn

(Martha Stewart Living, September, 1997)

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Chile-Rubbed Salmon with Papaya and Scallions

(Martha Stewart Living, September, 1997)

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Fig and Pate Bruschetta

(Martha Stewart Living, September, 1997)

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Fig Pizzas

(Martha Stewart Living, September, 1997)

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Fig Tart with Cream Cheese Filling

(Martha Stewart Living, September, 1997)

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Grilled Figs with Goat Cheese and Prosciutto

(Martha Stewart Living, September, 1997)

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Lemon Curd Filling

(Martha Stewart Living, September, 1997)

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Melon with Lime Syrup

(Martha Stewart Living, September, 1997)

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Parsley Potato Chips

(Martha Stewart Living, September, 1997)

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Pate a Choux (Cream Puff Pastry)

(Martha Stewart Living, September, 1997)

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Perfect Roast Chicken

(Martha Stewart Living, September, 1997)

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Pizza Dough

(Martha Stewart Living, September, 1997)

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Roasted Chicken 101

(Martha Stewart Living, September, 1997)

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Rose Wine Punch

(Martha Stewart Living, September, 1997)

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Sausage Profiteroles

(Martha Stewart Living, September, 1997)

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Smoked Trout Brandade

(Martha Stewart Living, September, 1997)

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Sweet Pastry Shell

(Martha Stewart Living, September, 1997)

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Tomato Pie

(Martha Stewart Living, September, 1997)

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Vegetable-Salad Burritos

(Martha Stewart Living, September, 1997)

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Yellow Genoise Cake

(Martha Stewart Living, September, 1997)

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