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Articles

FOODIE PAM

What's Cooking September, 2010

Whether you still have a bounty of tomatoes and zucchini, you're looking for back to school lunches and treats, or you're itching to get into fall cooking, this month's...

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Cookbooks

HEATHER JONES

Summer's End Foodie Reading List

Fall is officially right around the corner, but there's still a few beach days left and plenty of time to sink your teeth into these great foodie reads.

Spoon...

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From the Chef

SOPHIA MARKOULAKIS

In Season: Grapes

When I was pregnant with my first child I had a serious craving for grapes. So much so that my doctor ordered me to stop eating so many. I...

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Cookbooks

PEGGY FALLON

Style with Substance

When I leaped at the opportunity to review Donatella Cooks, I took a little flack here at Project Foodie headquarters. Those not familiar with the über successful restaurateur and...

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ChefLife

FOODIE PAM

Brewmaster Kirk Hillyard

Home brewed beer is a surging hobby - at least among some of my friends who spend lots of time brewing and enjoying the results.  But how often do...

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La Cucina Italiana

MAGAZINE

August, 2010

June

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Narrow Display to Recipes with Tag:
appetizers(2) | beef(1) | chicken(2) | desserts(1) | drinks(1) | fish(6) | fruit(1) | lamb(1) | main(7) | salad(6) | shrimp(2)

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Beef Fillet With a Light Pesto

(La Cucina Italiana, August, 2010)

filetto di manzo al pesto leggero
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Chicken Skewers With Chopped Cucumber, Arugula and Olives

(La Cucina Italiana, August, 2010)

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Green Salad With Green Beans, Peas and Crêpes

(La Cucina Italiana, August, 2010)

insalata di fagiolini, piselli e crespelle
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Lamb, Pancetta, and Pepper Skewers

(La Cucina Italiana, August, 2010)

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Melon Caprese With a Light Pesto

(La Cucina Italiana, August, 2010)

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Melon Carpaccio With Celery and Yogurt Sauce

(La Cucina Italiana, August, 2010)

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Melon With Blackberry and Pistachio Sauce

(La Cucina Italiana, August, 2010)

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Monkfish Skewers With Smoked Paprika and Parsley

(La Cucina Italiana, August, 2010)

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Roast Chicken and Yellow Pepper Salad

(La Cucina Italiana, August, 2010)

insalata di pollo arrosto e peperoni gialli
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Sardine Skewers

(La Cucina Italiana, August, 2010)

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Shrimp, Papaya and Mango Salad

(La Cucina Italiana, August, 2010)

insalata di scampi, papaia e mango
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Shrimp, Prosciutto and Scallion Skewers

(La Cucina Italiana, August, 2010)

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Summer Cup

(La Cucina Italiana, August, 2010)

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Swordfish and Mixed Tomato Salad

(La Cucina Italiana, August, 2010)

insalata di pesce spada e pomodori misti
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Swordfish-filled Paccheri With a Tomato and Herb Sauce

(La Cucina Italiana, August, 2010)

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Tongue and Red Onion Salad

(La Cucina Italiana, August, 2010)

insalata di lingua e cipolle
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Whole-grain Bread Salad

(La Cucina Italiana, August, 2010)

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