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Rising to the Occasion

A few years ago I was bit by the bread-baking bug. While I own several stellar bread-focused cookbooks, I can't help myself from pouring over every new release--always searching for ways to improve my technique, or for unique bread...

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Wine Country Cheese Explorations

Sonoma County is well known for wine and has great restaurants, but did you know it has cheese treasures? The rolling hills and mild climate are also ideal for...

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Jeni’s Splendid Ice Creams at Home

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barnesandnoble.com

Jeni’s Splendid Ice Creams at Home by Jeni Britton Bauer (Artisan, 2011)

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Related Cookbooks: Goat: Meat, Milk, Cheese by "Bruce Weinstein, Mark Scarbrough" (2011) | Ice Cream and Frozen Desserts by Peggy Fallon (2007) | Ice Cream Happy Hour by Valerie Lum, Jenise Addison (2011) | Jeni’s Splendid Ice Creams at Home by Jeni Britton Bauer (2011) | Scoop: 150 Specialty Ice Creams from the Nation’s Best Creameries by Ellen Brown (2011)



Goat Cheese Ice Cream With Roasted Red Cherries

(Jeni’s Splendid Ice Creams at Home by Jeni Britton Bauer, 2011)

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