Did I ever mention that I live in New Jersey and one of the great things about the "Garden State" is our Jersey tomatoes. Unfortunately, my own little tomato patch didn't live up to reputation, but I have plenty of family whose plants did fair well. Needless to say I'm up to my ears in Beefsteak, Grape, Cherry, and various heirlooms. I've been eating Tomatoes in some form or another at least twice a week. I tried out this delicious appetizer on a girlfriend who recently came to visit. The flavors were unbelievable, I ended up making it a second time later on in the week for my parents to try. One thing to note, buckwheat or chestnut honey may be hard to find so I ended up drizzling the final product with more of the clover honey.
Did I ever mention that I live in New Jersey and one of the great things about the "Garden State" is our Jersey tomatoes. Unfortunately, my own little tomato patch didn't live up to reputation, but I have plenty of family whose plants did fair well. Needless to say I'm up to my ears in Beefsteak, Grape, Cherry, and various heirlooms. I've been eating Tomatoes in some form or another at least twice a week. I tried out this delicious appetizer on a girlfriend who recently came to visit. The flavors were unbelievable, I ended up making it a second time later on in the week for my parents to try. One thing to note, buckwheat or chestnut honey may be hard to find so I ended up drizzling the final product with more of the clover honey.
On August 15, 2008, 2:41 pm foodieprincess said:
Did I ever mention that I live in New Jersey and one of the great things about the "Garden State" is our Jersey tomatoes. Unfortunately, my own little tomato patch didn't live up to reputation, but I have plenty of family whose plants did fair well. Needless to say I'm up to my ears in Beefsteak, Grape, Cherry, and various heirlooms. I've been eating Tomatoes in some form or another at least twice a week. I tried out this delicious appetizer on a girlfriend who recently came to visit. The flavors were unbelievable, I ended up making it a second time later on in the week for my parents to try. One thing to note, buckwheat or chestnut honey may be hard to find so I ended up drizzling the final product with more of the clover honey.