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Rising to the Occasion

A few years ago I was bit by the bread-baking bug. While I own several stellar bread-focused cookbooks, I can't help myself from pouring over every new release--always searching for ways to improve my technique, or for unique bread...

Wine Country Cheese Explorations

Sonoma County is well known for wine and has great restaurants, but did you know it has cheese treasures? The rolling hills and mild climate are also ideal for...

Gourmet

MAGAZINE

September, 2005

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appetizers(2) | bfsandwich(1) | bread(2) | cake(2) | chicken(4) | crackers(1) | desserts(13) | fish(8) | fruit(8) | main(14) | nuts(3) | oysters(1) | pork(2) | salad(4) | sandwiches(1) | shrimp(2) | sides(9) | soup(3) | trout(2) | try(2)

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Berry Toast Cups

(Gourmet, September, 2005)

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Curried Rice With Yogurt

(Gourmet, September, 2005)

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Elvis Presley's Favorite Pound Cake

(Gourmet, September, 2005)

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Fresh Homemade Ricotta

(Gourmet, September, 2005)

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Oysters With Champagne-Vinegar Mignonette

(Gourmet, September, 2005)

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Peach And Tomato Gazpacho

(Gourmet, September, 2005)

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Rosemary Lamb Chops With Swiss Chard And Balsamic Syrup

(Gourmet, September, 2005)

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On February 19, 2010, 4:47 pm spm said:

This is wonderfully aromatic with rosemary in the syrup and used with the lamb.


Scarborough Fair Shortbread

(Gourmet, September, 2005)

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Shrimp In Yuca Coconut Puree

(Gourmet, September, 2005)

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Smoky Peanuts

(Gourmet, September, 2005)

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Trout In Riesling

(Gourmet, September, 2005)

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Apple Raisin Bread Pudding

(Gourmet, September, 2005)

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Healthful Info:

Comfort food treat. High in fat

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On October 5, 2007, 3:11 pm pam said:

Bread pudding is always a hit! In this version, cinnamon raisin bread is combined with delicious fall apples to make a great fall inspired bread pudding. The recipe is pretty straightforward but does take some time to prepare so plan ahead. Cooking the pudding in a water bath makes sure the bottom of the pudding doesn't overcook or burn.


Blackberry Peach Cobbler

(Gourmet, September, 2005)

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Broiled Plums With Mango Sorbet

(Gourmet, September, 2005)

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Carrot Avocado Salad

(Gourmet, September, 2005)

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Cheese Animal Crackers

(Gourmet, September, 2005)

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Chicken Soup With Rice

(Gourmet, September, 2005)

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Chocolate Mink

(Gourmet, September, 2005)

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Chocolate Whiskey Bundt Cake

(Gourmet, September, 2005)

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Cucumber And Tomato Salad With Buttermilk Dressing

(Gourmet, September, 2005)

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Deviled Eggs

(Gourmet, September, 2005)

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Elvis Presley's Hot Peanut Butter And Banana Sandwich

(Gourmet, September, 2005)

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Fish Masala

(Gourmet, September, 2005)

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Garlicky Fried Chicken

(Gourmet, September, 2005)

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Greens With Coconut And Chiles

(Gourmet, September, 2005)

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