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Beignets: French Donuts from Paris to Provence

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July, 2005

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Cherry-Apricot Yogurt Sundaes

(Gourmet, July, 2005)

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Lemon Sun Cakes With Berries And Cream

(Gourmet, July, 2005)

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Orange Coeurs A La Creme With Strawberry Raspberry Sauce

(Gourmet, July, 2005)

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Raspberry Almond Lattice Tart

(Gourmet, July, 2005)

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Roasted Potato And Okra Salad

(Gourmet, July, 2005)

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Beef Pinwheels With Arugula Salad

(Gourmet, July, 2005)

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Special occasion dish. High fat, high sodium

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Comments:

On July 4, 2007, 7:32 pm pam said:

This is a great dish for entertaining since it can be prepared a head of time and then cooks pretty quickly with little need for attention. It also tastes great!


Chilled Carrot Honey Soup

(Gourmet, July, 2005)

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Chilled Zucchini Soup

(Gourmet, July, 2005)

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Barley And Corn Salad With Basil Chive Dressing

(Gourmet, July, 2005)

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Belgian Buttermilk Waffles With Glazed Bananas

(Gourmet, July, 2005)

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Berries With Geranium Cream

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Bilbao-Style Red Snapper

(Gourmet, July, 2005)

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Caesar Potato Salad With Grilled Red Onion

(Gourmet, July, 2005)

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Chioggia Beets With Raspberry Mint Vinaigrette

(Gourmet, July, 2005)

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Corn Chowder

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Duck Breast With Sweet Cherry Sauce

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Dulce De Leche Fruit Gratin

(Gourmet, July, 2005)

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Fennel Slaw

(Gourmet, July, 2005)

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Fish With Curried Cucumber Tomato Water And Tomato Herb Salad

(Gourmet, July, 2005)

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Five-Herb Ice Milk

(Gourmet, July, 2005)

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Grilled Spice-Rubbed Pork With Tomato Garlic Sauce

(Gourmet, July, 2005)

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Grilled Zucchini Pizza

(Gourmet, July, 2005)

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Herb-Tossed Corn

(Gourmet, July, 2005)

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Maple Granola Brittle

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Nectarine Salsa

(Gourmet, July, 2005)

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