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Cookies ’n’ Cream Angel Cake from Betty Crocker The Big Book of Cakes (Betty Crocker Big Book)

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Herbed Bulgur

(Gourmet, June, 2000)

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Lemon Chess Pie With Blackberry Compote

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Lobster, Corn, And Potato Salad With Tarragon

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Ma-Po Tofu

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Mint Chutney

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Persimmon Salad With Sweet Ginger Vinaigrette

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Radicchio, Red Cabbage And Tomatoes With Orange Vinaigrette

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Shortbread

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Sichuan-Peppercorn Powder Or Toasted Peppercorn Salt

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Sweet Corn Flans With Tomato-Corn Relish

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Sweet Ginger Vinaigrette

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Tapioca Pudding With Coconut Cream And Palm-Sugar Syrup

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To Make Lobster Oil

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To Make Lobster Stock

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Tropical Fruit Splits With Rum Sauce And Chile-Macadamia Brittle

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Watermelon Gazpacho

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