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Fried Green Tomato Sandwiches With Bacon and Chutney from One Pan, Two Plates

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Gourmet

MAGAZINE

February, 1997

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appetizers(3) | bread(2) | breakfast(2) | cake(5) | chicken(2) | cookies(3) | desserts(14) | feb10(1) | fish(2) | frozen(2) | fruit(9) | main(11) | nuts(5) | pasta(7) | salad(2) | sauce(2) | sides(7) | soup(8) | valentines-day(5) | vegetarian(3)

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Adzuki Bean Miso Soup

(Gourmet, February, 1997)

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Almond Fortune Cookies

(Gourmet, February, 1997)

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Apricot, Cornmeal, And Sage Cookies

(Gourmet, February, 1997)

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Beer-Batter Tempura

(Gourmet, February, 1997)

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Healthful Info:

Veggies and shrimp are both nutrient rich but deep fat frying is not a healthy cooking option. Save for a special occasion.

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Comments:

On August 10, 2009, 3:58 pm foodieprincess said:

From the very first time I had tempura I never looked at traditional fried foods the same way again. This batter gives just the right crunch and texture without the heavy bread crumb coating. They are clean and light, perfect for when that fried food craving comes.


Bibb Lettuce With Butter Dressing

(Gourmet, February, 1997)

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Black Bean Soup

(Gourmet, February, 1997)

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Broiled Brown-Sugar Apples With Bacon

(Gourmet, February, 1997)

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Cannellini And Lentil Soup With Caramelized Onions

(Gourmet, February, 1997)

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Cannellini Beans And Red Peppers With Sage

(Gourmet, February, 1997)

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Caraway Currant Scones

(Gourmet, February, 1997)

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Cheesy Puffs Nice

(Gourmet, February, 1997)

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Chick-Pea, Chard, And Lima Bean Soup

(Gourmet, February, 1997)

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Chinese Chicken Noodle Soup With Spinach And Garlic Chives

(Gourmet, February, 1997)

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Chive Sour Cream

(Gourmet, February, 1997)

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Chocolate Glaze

(Gourmet, February, 1997)

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Chocolate Hazelnut Pound Cake With Chocolate Glaze

(Gourmet, February, 1997)

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Chocolate Mousse Cake With Cinnamon Cream

(Gourmet, February, 1997)

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Chocolate Pecan Cake

(Gourmet, February, 1997)

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Chocolate Raspberry Ganache Cake

(Gourmet, February, 1997)

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Cocoa Angel Food Cake With Orange Glaze

(Gourmet, February, 1997)

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Crisp-Skinned Duck With Mock Mandarin Pancakes

(Gourmet, February, 1997)

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Fennel, Grape, And Gorgonzola Salad

(Gourmet, February, 1997)

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Food-Processor Pasta Dough

(Gourmet, February, 1997)

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Fresh Semolina Orecchiette

(Gourmet, February, 1997)

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Fresh Taglierini

(Gourmet, February, 1997)

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