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Gourmet

MAGAZINE

September, 1996

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Relish(1) | appetizers(1) | beef(1) | cake(3) | chicken(4) | cookies(2) | desserts(11) | eggs(1) | fish(3) | fruit(8) | main(12) | nuts(4) | pasta(2) | pie(1) | pork(1) | salad(4) | sauce(3) | sides(7) | tuna(2) | turkey(1)

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Linguine With Parsley And Garlic

(Gourmet, September, 1996)

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Orange-Scented Chocolate Almond Cake Kirkgaard

(Gourmet, September, 1996)

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Potato Kugel Klein

(Gourmet, September, 1996)

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Rich Chocolate Rum Cookies

(Gourmet, September, 1996)

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Roasted Onion Tarts

(Gourmet, September, 1996)

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Seared Tuna Kebabs

(Gourmet, September, 1996)

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Sesame Snow Peas

(Gourmet, September, 1996)

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Shiitake And Ricotta Patties

(Gourmet, September, 1996)

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Steak Salad Murphy

(Gourmet, September, 1996)

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Stir-Fried Sesame Beef

(Gourmet, September, 1996)

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Strawberry And Apricot Linzertorte Hearts

(Gourmet, September, 1996)

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Tutti-Frutti Cookies

(Gourmet, September, 1996)

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Varkenshaas

(Gourmet, September, 1996)

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Vine-Ripened Tomatoes Drizzled With Balsamic Vinegar

(Gourmet, September, 1996)

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Zested Carrot Zucchini Julienne

(Gourmet, September, 1996)

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Zucchini Cones Filled With Lemon Mint Pea Puree

(Gourmet, September, 1996)

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Zucchini Relish Wiley

(Gourmet, September, 1996)

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