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FOODIE PAM

Rising to the Occasion

A few years ago I was bit by the bread-baking bug. While I own several stellar bread-focused cookbooks, I can't help myself from pouring over every new release--always searching for ways to improve my technique, or for unique bread...

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Wine Country Cheese Explorations

Sonoma County is well known for wine and has great restaurants, but did you know it has cheese treasures? The rolling hills and mild climate are also ideal for...

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June, 1996

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appetizers(3) | cake(1) | chicken(4) | desserts(7) | fish(8) | focaccia(2) | fruit(6) | lobster(1) | main(11) | nuts(3) | pasta(1) | pie(3) | pork(1) | salad(2) | salmon(2) | sandwiches(2) | sauce(3) | shrimp(2) | sides(10) | tuna(2)

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Asian Salmon Burgers With Pickled Cucumber On Pumpernickel

(Gourmet, June, 1996)

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Peach Bonbons

(Gourmet, June, 1996)

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Pork Tournedos With Blackberry Gastrique And Mango Salsa

(Gourmet, June, 1996)

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Spicy Boiled Crabs, Shrimp, Potatoes, Corn, And Garlic

(Gourmet, June, 1996)

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Sweet-Onion Quesadillas

(Gourmet, June, 1996)

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Tatsoi And Warm Scallop Salad With Spicy Pecan Praline

(Gourmet, June, 1996)

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Tuna Sates With Wasabi Mayonnaise

(Gourmet, June, 1996)

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Chicken Sates With Peanut Curry Sauce

(Gourmet, June, 1996)

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Beef Sates With Southeast Asian Sauce

(Gourmet, June, 1996)

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Beet Mousseline

(Gourmet, June, 1996)

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Black Gold Cookies

(Gourmet, June, 1996)

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Blackberry Cobbler Maguire

(Gourmet, June, 1996)

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Buttered New Potatoes

(Gourmet, June, 1996)

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Chocolate Ganache Tartlets With Sweet Cherries

(Gourmet, June, 1996)

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Cold Sesame Spinach

(Gourmet, June, 1996)

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Delphey’s Cold Cucumber Soup With Beet Mousseline

(Gourmet, June, 1996)

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Farfalle With Peas And Prosciutto

(Gourmet, June, 1996)

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Grilled Spiced Garlic Skirt Steak

(Gourmet, June, 1996)

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Grilled Swordfish And Green Olive Relish

(Gourmet, June, 1996)

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Herb Sauce

(Gourmet, June, 1996)

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Honey Vanilla Poached Apricots

(Gourmet, June, 1996)

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Mango Salsa

(Gourmet, June, 1996)

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Minced Chicken With Vegetables In Lettuce Cups

(Gourmet, June, 1996)

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Mozzarella, Arugula, And Marinated Tomatoes On Focaccia

(Gourmet, June, 1996)

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Seared Tuna With Oriental Citrus Sauce

(Gourmet, June, 1996)

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