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Rising to the Occasion

A few years ago I was bit by the bread-baking bug. While I own several stellar bread-focused cookbooks, I can't help myself from pouring over every new release--always searching for ways to improve my technique, or for unique bread...

Wine Country Cheese Explorations

Sonoma County is well known for wine and has great restaurants, but did you know it has cheese treasures? The rolling hills and mild climate are also ideal for...

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July/August, 2011

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Narrow Display to Recipes with Tag:
ToTry(10) | beef(9) | biscuits(2) | cake(2) | chicken(5) | desserts(17) | drinks(3) | fish(6) | main(22) | misc(2) | pie(5) | pizza(2) | plumtart(1) | pork(2) | salad(5) | salmon(1) | sandwiches(4) | sausage(1) | shrimp(2) | sides(16)

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"Jucy" Lucys

(Food Network Magazine, July/August, 2011)

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Almond Shortcakes

(Food Network Magazine, July/August, 2011)

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Almost-Famous Hushpuppies

(Food Network Magazine, July/August, 2011)

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Asian Barbecued Chicken

(Food Network Magazine, July/August, 2011)

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Asian-Spiced Baby Back Ribs

(Food Network Magazine, July/August, 2011)

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Bacon-Cheese Biscuits

(Food Network Magazine, July/August, 2011)

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Baked Beans With Bacon

(Food Network Magazine, July/August, 2011)

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Baked Beans With Swiss Chard

(Food Network Magazine, July/August, 2011)

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Blueberry Fools

(Food Network Magazine, July/August, 2011)

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Blueberry Pie

(Food Network Magazine, July/August, 2011)

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Bourbon Barbecued Pork Chops

(Food Network Magazine, July/August, 2011)

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Buffalo Chicken Salad

(Food Network Magazine, July/August, 2011)

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Butter Burgers

(Food Network Magazine, July/August, 2011)

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Charred Tomato Gazpacho

(Food Network Magazine, July/August, 2011)

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Cheeseburger Cake

(Food Network Magazine, July/August, 2011)

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Cherry-Chocolate Coffee Cake

(Food Network Magazine, July/August, 2011)

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Chicken Skewers With Grilled Romaine

(Food Network Magazine, July/August, 2011)

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Chicken-Chorizo Paella

(Food Network Magazine, July/August, 2011)

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Chocolate-Amaretti Parfaits

(Food Network Magazine, July/August, 2011)

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Chocolate-Dipped Key Lime Pie Pops

(Food Network Magazine, July/August, 2011)

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Classic Fried Chicken

(Food Network Magazine, July/August, 2011)

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Corn With Chile-Lime Butter

(Food Network Magazine, July/August, 2011)

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Creamy Coleslaw With Grapes and Walnuts

(Food Network Magazine, July/August, 2011)

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Cuban-Style Grilled Salmon

(Food Network Magazine, July/August, 2011)

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Dark Chocolate-Dipped Pretzels

(Food Network Magazine, July/August, 2011)

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