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Butternut squash, kale, and crunchy pepitas taco from Tacolicious

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Steak-Spinach Salad With Sour-Cream Potatoes

(Food Network Magazine, July, 2010)

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Strawberries With Basil Granita

(Food Network Magazine, July, 2010)

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Stuffed Eggplant With Walnuts

(Food Network Magazine, July, 2010)

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Tomato Salad With Cheese Crisps

(Food Network Magazine, July, 2010)

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Tomato Tea Sandwiches

(Food Network Magazine, July, 2010)

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Virgin Watermelon Cape Codders

(Food Network Magazine, July, 2010)

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Warm Plums With Gelato

(Food Network Magazine, July, 2010)

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Watermelon Mojitos

(Food Network Magazine, July, 2010)

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Watermelon Slushies

(Food Network Magazine, July, 2010)

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White Bean-Chard Soup

(Food Network Magazine, July, 2010)

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Zucchini Fritters

(Food Network Magazine, July, 2010)

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