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Articles

FOODIE PAM

What's Cooking September, 2010

Whether you still have a bounty of tomatoes and zucchini, you're looking for back to school lunches and treats, or you're itching to get into fall cooking, this month's...

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Cookbooks

HEATHER JONES

Summer's End Foodie Reading List

Fall is officially right around the corner, but there's still a few beach days left and plenty of time to sink your teeth into these great foodie reads.

Spoon...

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From the Chef

SOPHIA MARKOULAKIS

In Season: Grapes

When I was pregnant with my first child I had a serious craving for grapes. So much so that my doctor ordered me to stop eating so many. I...

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Cookbooks

PEGGY FALLON

Style with Substance

When I leaped at the opportunity to review Donatella Cooks, I took a little flack here at Project Foodie headquarters. Those not familiar with the über successful restaurateur and...

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ChefLife

FOODIE PAM

Brewmaster Kirk Hillyard

Home brewed beer is a surging hobby - at least among some of my friends who spend lots of time brewing and enjoying the results.  But how often do...

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Food Network Magazine

MAGAZINE

September, 2010

July

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Almost-Famous Mocha Frappes

(Food Network Magazine, September, 2010)

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Apple-Bread Pudding Cake

(Food Network Magazine, September, 2010)

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Apple-Raspberry Crumble With Oat-Walnut Topping

(Food Network Magazine, September, 2010)

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Bacon-Cheddar Mashed Potatoes

(Food Network Magazine, September, 2010)

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Beets With Chive Cream

(Food Network Magazine, September, 2010)

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BLT Tomatoes

(Food Network Magazine, September, 2010)

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Blueberry Crumble With Cornmeal-Almond Topping

(Food Network Magazine, September, 2010)

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Blueberry-Maple Spoon Fruit

(Food Network Magazine, September, 2010)

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Bow-Tie Pasta With Broccoli and Potatoes

(Food Network Magazine, September, 2010)

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Chayote and Avocado Salad

(Food Network Magazine, September, 2010)

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Chicken Enchiladas Suizas

(Food Network Magazine, September, 2010)

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Chile Relleno Burgers

(Food Network Magazine, September, 2010)

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Chili-Corn Casserole

(Food Network Magazine, September, 2010)

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Corn With Lime-Sage Butter

(Food Network Magazine, September, 2010)

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Corn-Mushroom Risotto

(Food Network Magazine, September, 2010)

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Creamy Black Beans

(Food Network Magazine, September, 2010)

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Curried Corn

(Food Network Magazine, September, 2010)

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Curried Sweet Potato-Apple Soup

(Food Network Magazine, September, 2010)

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Easy Plum Tart

(Food Network Magazine, September, 2010)

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Egg-and-Bean Dinner Salad

(Food Network Magazine, September, 2010)

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Fresh Goat Cheese and Prosciutto Pizza

(Food Network Magazine, September, 2010)

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Garden Bean Salad

(Food Network Magazine, September, 2010)

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Garlic-Sesame Spinach

(Food Network Magazine, September, 2010)

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Gnocchi With Wild Mushroom Ragu

(Food Network Magazine, September, 2010)

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Grilled Chicken Taco Pizzas

(Food Network Magazine, September, 2010)

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