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Duck Sausage Rolls With a Twist from Full of Flavor

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Apricots and Plums Poached in Rosé Wine

(Food & Wine, July, 2012)

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Aunt Julia’s Barbecue Sauce

(Food & Wine, July, 2012)

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Baco Bread

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Braised Vegetable Hash

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Butter Pecan Cookie and Peach Ice Cream Sandwiches

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Chicken Bouillabaisse With Rouille

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Chicken-and-Two-Cheese Tortas

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Coconut Baked Alaska With Pineapple Meringue

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Coconut Chicken With Pickled Pepper Collards

(Food & Wine, July, 2012)

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Coffee-Cured Pulled Pork

(Food & Wine, July, 2012)

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Cold Soba Salad With Dried Shiitake Dressing

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Cold Watermelon Soup

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Crab Salad With Paprika-Scallion Mayonnaise

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Creole Old-Fashioned

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Emerald Palmers

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Escarole Salad With Clams and Grilled Corn

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Farmhand Salad With Goat Cheese

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Fennel-and-Sweet-Onion Pizza With Green Olives

(Food & Wine, July, 2012)

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Fettuccine With Spicy Shellfish

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Fried Shrimp Flatbreads With Spicy Cardamom Sauce

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Fried-Fish Reuben Tacos

(Food & Wine, July, 2012)

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Frozen Crème Caramel

(Food & Wine, July, 2012)

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German Chocolate Cake Sundae

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Goat Cheese Ravioli With Orange and Fennel

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Grilled Asparagus Salad

(Food & Wine, July, 2012)

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