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FOODIE PAM

Rising to the Occasion

A few years ago I was bit by the bread-baking bug. While I own several stellar bread-focused cookbooks, I can't help myself from pouring over every new release--always searching for ways to improve my technique, or for unique bread...

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Foodie Talk

FOODIE PAM

Wine Country Cheese Explorations

Sonoma County is well known for wine and has great restaurants, but did you know it has cheese treasures? The rolling hills and mild climate are also ideal for...

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Andouille–and–sweet Potato Pie With Tangy Apple Salad

(Food & Wine, May, 2009)

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Avocado-And-Onion Salad

(Food & Wine, May, 2009)

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Café Cubano

(Food & Wine, May, 2009)

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Cheese-Topped Guacamole

(Food & Wine, May, 2009)

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Chili Lobster

(Food & Wine, May, 2009)

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Chocolate Lava Cakes With Strawberries

(Food & Wine, May, 2009)

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Clams With Pork And Golden Garlic

(Food & Wine, May, 2009)

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Colombian Chicken Soup

(Food & Wine, May, 2009)

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Crispy Chicken Leg Confit With Couscous And Olives

(Food & Wine, May, 2009)

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Fish-And-Shellfish Chowder

(Food & Wine, May, 2009)

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Free-Form Onion Tart

(Food & Wine, May, 2009)

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Garlic Peanut Sauce

(Food & Wine, May, 2009)

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Green Mango Salad

(Food & Wine, May, 2009)

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Grilled Portobello Mushrooms With Tarragon-Parsley Butter

(Food & Wine, May, 2009)

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Grilled Shrimp Satay

(Food & Wine, May, 2009)

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Grilled Steak Tacos With Avocado Salsa

(Food & Wine, May, 2009)

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Grouper With Cucumber Salad And Soy-Mustard Dressing

(Food & Wine, May, 2009)

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Iceberg Salad With Blue Cheese Dressing

(Food & Wine, May, 2009)

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Kibbe In Yogurt Sauce

(Food & Wine, May, 2009)

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Kung Pao Chicken Drumsticks

(Food & Wine, May, 2009)

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Melon-And-Peach Salad With Prosciutto And Mozzarella

(Food & Wine, May, 2009)

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Mini Panamanian Beef Empanadas

(Food & Wine, May, 2009)

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Miso-Ginger Chicken And Cabbage

(Food & Wine, May, 2009)

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Natilla: Creamy Custard

(Food & Wine, May, 2009)

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Pork Belly With Buckwheat Spaetzle And Collards

(Food & Wine, May, 2009)

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