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Food & Wine

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September, 2003

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Angel Biscuits

(Food & Wine, September, 2003)

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Angel Cake

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Apricot-Berry Crumble

(Food & Wine, September, 2003)

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Baby Romaine with Green Goddess Dressing

(Food & Wine, September, 2003)

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Beef Stew

(Food & Wine, September, 2003)

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Beet Tartare with Horseradish and Caraway

(Food & Wine, September, 2003)

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Black-Raspberry Gimlet

(Food & Wine, September, 2003)

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Bourbontini

(Food & Wine, September, 2003)

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Chicken Tikka Masala

(Food & Wine, September, 2003)

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Chunky Guacamole with Cumin

(Food & Wine, September, 2003)

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Citrus Chicken with Habanero Honey

(Food & Wine, September, 2003)

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Fried Chicken with Tomato Gravy

(Food & Wine, September, 2003)

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Garlicky Caesar Salad

(Food & Wine, September, 2003)

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Grandma's Lasagna

(Food & Wine, September, 2003)

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Grilled Pizza with Prosciutto

(Food & Wine, September, 2003)

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Grilled Seafood Paella

(Food & Wine, September, 2003)

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Grilled Steak Tacos

(Food & Wine, September, 2003)

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Ham and Cheese Strata

(Food & Wine, September, 2003)

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Herb-Poached Shrimp with Cauliflower Couscous and Brown Butter

(Food & Wine, September, 2003)

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Jamaican Jerk Chicken

(Food & Wine, September, 2003)

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Korean Barbecued Short Ribs with Sesame Salt

(Food & Wine, September, 2003)

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Korean Chili Sauce

(Food & Wine, September, 2003)

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Lamb and Sweet Potato Shepherd's Pies

(Food & Wine, September, 2003)

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Lamb Steaks with Shallot-Anchovy Relish

(Food & Wine, September, 2003)

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Lemon Meringue Pie

(Food & Wine, September, 2003)

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