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Food & Wine

MAGAZINE

September, 2014

August

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Narrow Display to Recipes with Tag:
Sauces(1) | appetizers(4) | beef(5) | chicken(4) | desserts(2) | drinks(2) | fish(7) | lamp(1) | main(21) | misc(3) | pasta(4) | pork(3) | salad(4) | sandwiches(1) | sauce(3) | shrimp(1) | sides(10) | soup(3) | spreads(3) | stew(2)

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Aioli

(Food & Wine, September, 2014)

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Apple-Plum Tarts With Rye-Cornmeal Crust

(Food & Wine, September, 2014)

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Arroz Con Pollo With Avocado-Green Pea Salsa

(Food & Wine, September, 2014)

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Avocado-Green Pea Salsa

(Food & Wine, September, 2014)

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Beef Involtini With Artichokes

(Food & Wine, September, 2014)

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Blistered Shishito Peppers With Miso

(Food & Wine, September, 2014)

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Caper Mayonnaise

(Food & Wine, September, 2014)

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Catalan Fish Stew

(Food & Wine, September, 2014)

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Charred Eggplant Spread

(Food & Wine, September, 2014)

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Chicken Thigh Kebabs With Chile-Yogurt Sauce

(Food & Wine, September, 2014)

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Chicken-Fried Ribs With Red Eye Gravy

(Food & Wine, September, 2014)

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Corn Chimichurri

(Food & Wine, September, 2014)

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Corn-Shrimp Dumplings

(Food & Wine, September, 2014)

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Edna’s Lunchbox

(Food & Wine, September, 2014)

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Fava Bean Puree

(Food & Wine, September, 2014)

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Garlicky Roast Pork Shoulder

(Food & Wine, September, 2014)

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Glazed Mackerel With Fried Eggplant and Mojo

(Food & Wine, September, 2014)

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Golden Onion Cheeseburgers With Caper Mayonnaise

(Food & Wine, September, 2014)

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Grilled Chicken With Spicy-Sweet Chile Oil

(Food & Wine, September, 2014)

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Grilled Cilantro-Lime Shrimp With Yuca

(Food & Wine, September, 2014)

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Grilled Zucchini With Crisp Garlicky Bread Crumbs

(Food & Wine, September, 2014)

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Japanese Cucumbers With Bonito and Umeboshi

(Food & Wine, September, 2014)

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JE Hot Sauce

(Food & Wine, September, 2014)

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Lamb, Eggplant and Feta-Stuffed Plantains

(Food & Wine, September, 2014)

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Master Fish Stock

(Food & Wine, September, 2014)

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