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Rising to the Occasion

A few years ago I was bit by the bread-baking bug. While I own several stellar bread-focused cookbooks, I can't help myself from pouring over every new release--always searching for ways to improve my technique, or for unique bread...

Wine Country Cheese Explorations

Sonoma County is well known for wine and has great restaurants, but did you know it has cheese treasures? The rolling hills and mild climate are also ideal for...

Everyday Food

MAGAZINE

July/August, 2006

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appetizers(2) | beef(3) | chicken(4) | cookies(1) | desserts(3) | dressing(1) | drinks(1) | fish(1) | fruit(1) | main(7) | misc(1) | pasta(1) | pork(1) | salad(4) | salmon(1) | salsa(1) | sandwiches(4) | sausage(1) | sides(5) | soup(1)

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Cantaloupe Yogurt Drink

(Everyday Food, July/August, 2006)

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All-Purpose Spice Rub

(Everyday Food, July/August, 2006)

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Almond-Orange Shortbread

(Everyday Food, July/August, 2006)

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Barbecue Pork Burgers

(Everyday Food, July/August, 2006)

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Barbecued Chicken Tenders

(Everyday Food, July/August, 2006)

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Cheddar-Horseradish Burgers

(Everyday Food, July/August, 2006)

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Chilled Fresh Tomato Soup

(Everyday Food, July/August, 2006)

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Chorizo and Red-Pepper Quesadillas

(Everyday Food, July/August, 2006)

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Corn Fritters

(Everyday Food, July/August, 2006)

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Corn Salad

(Everyday Food, July/August, 2006)

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Creamed Corn

(Everyday Food, July/August, 2006)

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Fresh Tomato Salsa

(Everyday Food, July/August, 2006)

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Garlic-Marinated Chicken Cutlets with Grilled Potatoes

(Everyday Food, July/August, 2006)

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Grilled Chicken Cobb Salad

(Everyday Food, July/August, 2006)

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Grilled Corn on the Cob

(Everyday Food, July/August, 2006)

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Grilled Salmon Steaks with Mustard Sauce and Asparagus

(Everyday Food, July/August, 2006)

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Grilled Steak with Potato Salad

(Everyday Food, July/August, 2006)

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Grilled Tomato Bruschetta

(Everyday Food, July/August, 2006)

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Grilled Vegetable Tostadas

(Everyday Food, July/August, 2006)

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Jicama Slaw

(Everyday Food, July/August, 2006)

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Mixed Tomato Salad

(Everyday Food, July/August, 2006)

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Pan-Seared Steak with Salsa Verde

(Everyday Food, July/August, 2006)

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Rustic Plum Tart

(Everyday Food, July/August, 2006)

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Spaghetti with Tomatoes and Tarragon

(Everyday Food, July/August, 2006)

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Spice-Rubbed Grilled Chicken

(Everyday Food, July/August, 2006)

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