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Rising to the Occasion

A few years ago I was bit by the bread-baking bug. While I own several stellar bread-focused cookbooks, I can't help myself from pouring over every new release--always searching for ways to improve my technique, or for unique bread...

Wine Country Cheese Explorations

Sonoma County is well known for wine and has great restaurants, but did you know it has cheese treasures? The rolling hills and mild climate are also ideal for...

Everyday Food

MAGAZINE

November, 2003

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Narrow Display to Recipes with Tag:
appetizers(2) | beef(4) | bread(2) | breakfast(1) | chicken(2) | cookies(3) | desserts(9) | eggs(2) | fish(1) | fruit(2) | main(10) | pasta(2) | pie(2) | pork(2) | salad(1) | sandwiches(4) | sauce(4) | sides(13) | soup(2) | thanksgiving(18)

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Blue-Cheese Dip

(Everyday Food, November, 2003)

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Apple Stuffing

(Everyday Food, November, 2003)

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Arugula, Beet, and Goat-Cheese Salad

(Everyday Food, November, 2003)

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Baked Ham and Cheese

(Everyday Food, November, 2003)

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Baked Pasta with Spinach, Ricotta, and Prosciutto

(Everyday Food, November, 2003)

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Baked Sweet Potatoes

(Everyday Food, November, 2003)

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Banana-Walnut Loaf

(Everyday Food, November, 2003)

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Bean and Pasta Soup

(Everyday Food, November, 2003)

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Buttermilk Mashed Potatoes

(Everyday Food, November, 2003)

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Butternut Squash With Sage

(Everyday Food, November, 2003)

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Chicken, Broccoli, and Lemon Stir-Fry

(Everyday Food, November, 2003)

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Chocolate Sandwich Cookies

(Everyday Food, November, 2003)

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Chocolate-Pecan Tart

(Everyday Food, November, 2003)

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Classic Hot Sauce

(Everyday Food, November, 2003)

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Coconut Balls

(Everyday Food, November, 2003)

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Cornbread Stuffing

(Everyday Food, November, 2003)

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Cranberry Pancakes

(Everyday Food, November, 2003)

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Cranberry-Orange Gelatin

(Everyday Food, November, 2003)

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Creamy Clam Chowder

(Everyday Food, November, 2003)

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Glazed Chicken Wings

(Everyday Food, November, 2003)

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Glazed Pearl Onions

(Everyday Food, November, 2003)

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Green Beans and Portobello Mushrooms

(Everyday Food, November, 2003)

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Honey-Mustard Sauce

(Everyday Food, November, 2003)

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Irish Lamb Stew

(Everyday Food, November, 2003)

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Lemon-Lime Mousse

(Everyday Food, November, 2003)

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