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Cookies ’n’ Cream Angel Cake from Betty Crocker The Big Book of Cakes (Betty Crocker Big Book)

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Every Day with Rachael Ray

MAGAZINE

January, 2012

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appetizers(3) | beef(2) | chicken(1) | desserts(2) | dressing(1) | drinks(2) | duck(1) | eggs(1) | frozen(1) | lamb(1) | main(3) | misc(1) | pasta(1) | pomesorbet(1) | salad(1) | sandwiches(2) | sauce(2) | sides(2) | soup(2)

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Blood Orange Mimosas

(Every Day with Rachael Ray, January, 2012)

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Carrot-Top Burgers

(Every Day with Rachael Ray, January, 2012)

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Duck, Duck, Soup!

(Every Day with Rachael Ray, January, 2012)

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Eggs in Clouds

(Every Day with Rachael Ray, January, 2012)

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Escarole Salad With Grapefruit & Pistachios

(Every Day with Rachael Ray, January, 2012)

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Faux-fiteroles

(Every Day with Rachael Ray, January, 2012)

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Figgy Feta Panini

(Every Day with Rachael Ray, January, 2012)

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Garlic Oil

(Every Day with Rachael Ray, January, 2012)

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Hoppin’ John

(Every Day with Rachael Ray, January, 2012)

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Hot Buttered Rum

(Every Day with Rachael Ray, January, 2012)

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Little Lamb Dippers

(Every Day with Rachael Ray, January, 2012)

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Maple-Vinegar Drizzle

(Every Day with Rachael Ray, January, 2012)

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Masala Meatballs

(Every Day with Rachael Ray, January, 2012)

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Mini Corn Dogs

(Every Day with Rachael Ray, January, 2012)

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Parmesan Cabbage

(Every Day with Rachael Ray, January, 2012)

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Pasta With Broccoli Sauce

(Every Day with Rachael Ray, January, 2012)

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Pomegranate Sorbet

(Every Day with Rachael Ray, January, 2012)

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Roasted Prime Rib Steak

(Every Day with Rachael Ray, January, 2012)

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