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What's Cooking September, 2010

Whether you still have a bounty of tomatoes and zucchini, you're looking for back to school lunches and treats, or you're itching to get into fall cooking, this month's...

Summer's End Foodie Reading List

Fall is officially right around the corner, but there's still a few beach days left and plenty of time to sink your teeth into these great foodie reads.

Spoon...

In Season: Grapes

When I was pregnant with my first child I had a serious craving for grapes. So much so that my doctor ordered me to stop eating so many. I...

Style with Substance

When I leaped at the opportunity to review Donatella Cooks, I took a little flack here at Project Foodie headquarters. Those not familiar with the über successful restaurateur and...

Brewmaster Kirk Hillyard

Home brewed beer is a surging hobby - at least among some of my friends who spend lots of time brewing and enjoying the results.  But how often do...

Every Day with Rachael Ray

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September, 2010

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appetizers(3) | beef(3) | breakfast(2) | chicken(10) | desserts(11) | eggs(3) | fish(5) | frosting(5) | lasagna(1) | main(22) | pasta(4) | pie(1) | pork(2) | salad(3) | sandwiches(5) | sausage(3) | shrimp(1) | sides(4) | soup(5) | stew(2)

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“Two Paws Up” Breakfast Scramble

(Every Day with Rachael Ray, September, 2010)

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Bacon-Cantaloupe Wraps

(Every Day with Rachael Ray, September, 2010)

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Baja-Style Fish Hand Pies

(Every Day with Rachael Ray, September, 2010)

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Beef Stew Calzones

(Every Day with Rachael Ray, September, 2010)

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Butternut Squash Soup

(Every Day with Rachael Ray, September, 2010)

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Cabbage-and-Potato Frittata With Bacon

(Every Day with Rachael Ray, September, 2010)

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Cheese-and-Onion Jam Toasts

(Every Day with Rachael Ray, September, 2010)

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Cheesesteak Kebabs

(Every Day with Rachael Ray, September, 2010)

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Cheesy-Spicy Corn and Corn Chip Salad

(Every Day with Rachael Ray, September, 2010)

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Chicken Potpie

(Every Day with Rachael Ray, September, 2010)

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Chicken Sausages With Cabbage-Apple Slaw

(Every Day with Rachael Ray, September, 2010)

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Chicken-and-Rice Stoup

(Every Day with Rachael Ray, September, 2010)

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Chocolate-Sambuca Frappe

(Every Day with Rachael Ray, September, 2010)

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Chutney Chicken Wraps

(Every Day with Rachael Ray, September, 2010)

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Classic Vanilla Snack Cakes

(Every Day with Rachael Ray, September, 2010)

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Coronation Chicken Salad With Pita Chips

(Every Day with Rachael Ray, September, 2010)

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Cream Cheese Frosting

(Every Day with Rachael Ray, September, 2010)

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Creamy Fennel Soup

(Every Day with Rachael Ray, September, 2010)

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Earl Grey Frosting

(Every Day with Rachael Ray, September, 2010)

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Edamame Deviled Eggs

(Every Day with Rachael Ray, September, 2010)

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Edamame Salsa

(Every Day with Rachael Ray, September, 2010)

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Fried Banana Wontons With Black-and-White Drizzle

(Every Day with Rachael Ray, September, 2010)

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Grilled Beef-and-Horseradish Sandwiches

(Every Day with Rachael Ray, September, 2010)

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Grilled Chicken Soft Tacos

(Every Day with Rachael Ray, September, 2010)

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Grilled Pork Chops With Spiked Potato Salad

(Every Day with Rachael Ray, September, 2010)

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