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FOODIE PAM

Rising to the Occasion

A few years ago I was bit by the bread-baking bug. While I own several stellar bread-focused cookbooks, I can't help myself from pouring over every new release--always searching for ways to improve my technique, or for unique bread...

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Wine Country Cheese Explorations

Sonoma County is well known for wine and has great restaurants, but did you know it has cheese treasures? The rolling hills and mild climate are also ideal for...

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Cooking Light

MAGAZINE

November, 2010

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appetizers(6) | bread(4) | cake(3) | chicken(12) | desserts(13) | drinks(4) | eggs(2) | fish(9) | fruit(3) | lamb(2) | main(33) | pasta(3) | pork(5) | salad(9) | sauce(8) | sides(14) | soup(8) | thanksgiving(13) | turkey(4) | vegetarian(2)

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Eggnog

(Cooking Light, November, 2010)

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Pan-Crisped Tofu With Greens And Peanut Dressing

(Cooking Light, November, 2010)

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Apple and Cranberry Turkey Roulade

(Cooking Light, November, 2010)

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Apple Kuchen

(Cooking Light, November, 2010)

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Apple-Poblano Whole Roast Turkey

(Cooking Light, November, 2010)

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Balsamic-Glazed Pork Chops and Polenta

(Cooking Light, November, 2010)

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Banana Snacking Cake

(Cooking Light, November, 2010)

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Basil-Steamed Halibut With Lemon Crme Sauce

(Cooking Light, November, 2010)

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Bechamel Sauce

(Cooking Light, November, 2010)

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Beef Filets With Mushroom Sauce and Parmesan Popovers

(Cooking Light, November, 2010)

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Black Bean Soup

(Cooking Light, November, 2010)

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Broccoli Slaw With Oranges and Crunchy Noodles

(Cooking Light, November, 2010)

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Broiled Tilapia Gyros

(Cooking Light, November, 2010)

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Brussels Sprouts Gratin

(Cooking Light, November, 2010)

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Cauliflower "Caviar" With Frizzled Prosciutto

(Cooking Light, November, 2010)

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Celery and Parsley Salad With Golden Raisins

(Cooking Light, November, 2010)

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Cheese and Chive Challah

(Cooking Light, November, 2010)

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Chicken and Parsnip Soup

(Cooking Light, November, 2010)

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Chicken Piccata With Orzo

(Cooking Light, November, 2010)

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Chicken With Smoked Chanterelles and Potatoes

(Cooking Light, November, 2010)

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Chocolate Walnut Tart

(Cooking Light, November, 2010)

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Chocolate-Orange Layer Cake

(Cooking Light, November, 2010)

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Christmas Stollen

(Cooking Light, November, 2010)

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Cilantro-Lime Romaine Salad

(Cooking Light, November, 2010)

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Citrus Green Beans With Pine Nuts

(Cooking Light, November, 2010)

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