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Cooking Light

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January, 2007

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Ambrosia Shortcakes

(Cooking Light, January, 2007)

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Angel Hair Pasta with Mussels and Red Pepper Sauce

(Cooking Light, January, 2007)

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Apple-Cranberry Shortcakes

(Cooking Light, January, 2007)

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Argentine Black Bean Flatbread with Chimichurri Drizzle

(Cooking Light, January, 2007)

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Artichoke and Arugula Pizza with Prosciutto

(Cooking Light, January, 2007)

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Balsamic-Plum Glazed Pork Chops

(Cooking Light, January, 2007)

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Barley Risotto with Roasted Winter Vegetables

(Cooking Light, January, 2007)

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Beef Goulash

(Cooking Light, January, 2007)

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Beef with Spicy Cocoa Gravy

(Cooking Light, January, 2007)

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Black Bean Spread

(Cooking Light, January, 2007)

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Black Pepper Citrus Chicken

(Cooking Light, January, 2007)

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Black-Eyed Peas and Rice with Andouille Sausage

(Cooking Light, January, 2007)

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Blueberry-Passion Fruit Smoothie

(Cooking Light, January, 2007)

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Braised Pork Roast with Fennel, Leeks, and Vermouth

(Cooking Light, January, 2007)

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Butterscotch Blondies

(Cooking Light, January, 2007)

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Cannellini-Stuffed Portobello Mushrooms

(Cooking Light, January, 2007)

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Carrot and Sweet Potato Soup with Cranberry Relish

(Cooking Light, January, 2007)

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Catfish Fajitas

(Cooking Light, January, 2007)

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Chicken Kiev

(Cooking Light, January, 2007)

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Chicken Panini with Fig Jam

(Cooking Light, January, 2007)

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Chicken Tagine with Lemon and Olives

(Cooking Light, January, 2007)

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Chocolate Shortcakes with Bananas and Caramel

(Cooking Light, January, 2007)

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Chunky Red Dal Soup

(Cooking Light, January, 2007)

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Cinnamon-Apple Cake

(Cooking Light, January, 2007)

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Clarified Butter

(Cooking Light, January, 2007)

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