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Rising to the Occasion

A few years ago I was bit by the bread-baking bug. While I own several stellar bread-focused cookbooks, I can't help myself from pouring over every new release--always searching for ways to improve my technique, or for unique bread...

Wine Country Cheese Explorations

Sonoma County is well known for wine and has great restaurants, but did you know it has cheese treasures? The rolling hills and mild climate are also ideal for...

Cooking Light

MAGAZINE

April, 1997

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beef(3) | bread(4) | cake(4) | chicken(8) | chili(2) | desserts(15) | drinks(2) | favorite(2) | fish(7) | fruit(15) | main(27) | nuts(4) | pasta(8) | pork(5) | salad(6) | sauce(4) | shrimp(3) | sides(8) | soup(5) | vegetarian(6)

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Blueberry Streusel Cake

(Cooking Light, April, 1997)

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Chocolate Frosting

(Cooking Light, April, 1997)

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Chocolate Roulade with Raspberries

(Cooking Light, April, 1997)

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Cottage Cheese-and-Noodle Pudding

(Cooking Light, April, 1997)

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Easy Refrigerator Pickles

(Cooking Light, April, 1997)

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Ginger Cookies

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Herbed Basmati Rice

(Cooking Light, April, 1997)

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Lamb-and-Black Bean Chili

(Cooking Light, April, 1997)

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Lemon-Rosemary Custard Cakes

(Cooking Light, April, 1997)

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Linguine with Shrimp and Sun-Dried Tomatoes

(Cooking Light, April, 1997)

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Mango-Banana Frozen Yogurt

(Cooking Light, April, 1997)

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Mocha Fudge Pie

(Cooking Light, April, 1997)

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Monkey Bread

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New England Fish Chowder

(Cooking Light, April, 1997)

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Orange-Currant Chicken with Toasted Walnuts

(Cooking Light, April, 1997)

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Pasta with Garden Bolognese Sauce

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Pizza-Style Meat Loaf

(Cooking Light, April, 1997)

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Pork Tenderloin with Rosemary and Thyme

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Raspberry-Almond Coffeecake

(Cooking Light, April, 1997)

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Rum-and-Pepper Painted Fish with Habanero-Mango Mojo

(Cooking Light, April, 1997)

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Saucy Flank Steak Sandwich

(Cooking Light, April, 1997)

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Seven-Layer Tortilla Pie

(Cooking Light, April, 1997)

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Sour Cream Pound Cake

(Cooking Light, April, 1997)

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Spiced Carrots

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Spinach-and-Mushroom Lasagna

(Cooking Light, April, 1997)

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