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125Th Street Malanga Mash

(Bon Appétit, May, 2006)

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Banana Split with Curried Chocolate-Coconut Sauce

(Bon Appétit, May, 2006)

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Black Cod with Lime and Coconut

(Bon Appétit, May, 2006)

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Black-Eyed Pea and Pumpkin Salad

(Bon Appétit, May, 2006)

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Callaloo Stew

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Chicken and Pork Stew with Plantains and Potatoes

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Chocolate Natillas with Coffee-Bean Granita

(Bon Appétit, May, 2006)

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Coconut Bake

(Bon Appétit, May, 2006)

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Coconut Ginger Candy Drops

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Coffee-Bean Granita

(Bon Appétit, May, 2006)

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Corn Soup with Potatoes and Smoked Ham

(Bon Appétit, May, 2006)

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Crab and Chorizo Fritters

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Cream Cheese Flan

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Curried Rice, Bacon, and Cabbage Pilaf

(Bon Appétit, May, 2006)

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Grilled Skirt Steak

(Bon Appétit, May, 2006)

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Guava and Manchego Phyllo Pouches with Passion Fruit Syrup

(Bon Appétit, May, 2006)

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Guava-Stuffed Chicken with Caramelized Mango

(Bon Appétit, May, 2006)

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Hanger Steaks with 125Th Street Malanga Mash

(Bon Appétit, May, 2006)

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Jamaican Coffee Brownies with Pecans

(Bon Appétit, May, 2006)

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Jamaican Jerk Chicken

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Key Lime Cheesecake with Tropical Dried-Fruit Chutney

(Bon Appétit, May, 2006)

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Lobster and Stone Crab Enchilado

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Mango-Filled Cream Puffs with Spiced Mango-Mojito Sauce

(Bon Appétit, May, 2006)

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Mashed Plantains with Leeks and Fresh Herbs

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Passion Fruit Syrup

(Bon Appétit, May, 2006)

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