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Cookies ’n’ Cream Angel Cake from Betty Crocker The Big Book of Cakes (Betty Crocker Big Book)

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August, 2003

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appetizers(2) | bread(2) | breakfast(1) | cake(3) | chicken(3) | crab(2) | desserts(13) | fish(8) | frozen(2) | fruit(13) | main(8) | pasta(2) | pie(5) | salad(6) | sandwiches(8) | sides(5) | sorbet(2) | soup(3) | tuna(2) | vegetarian(4)

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Artichoke, Fresh Mozzarella, and Salami Sandwiches

(Bon Appétit, August, 2003)

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Brochettes Of Melon, Prosciutto, and Fresh Mozzarella

(Bon Appétit, August, 2003)

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Cherry Tomato Polenta Tartlets with Basil Mayonnaise

(Bon Appétit, August, 2003)

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Chicken with Tarragon-Caper Sauce with Mixed Greens

(Bon Appétit, August, 2003)

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Chilled Cucumber Soup with Smoked Salmon and Dill

(Bon Appétit, August, 2003)

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Chocolate-Orange Biscotti

(Bon Appétit, August, 2003)

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Eggs Benedict with Mock Hollandaise

(Bon Appétit, August, 2003)

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Fresh Strawberry Sorbet

(Bon Appétit, August, 2003)

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Fried Green Tomato Blt

(Bon Appétit, August, 2003)

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Gazpacho with Avocado Puree

(Bon Appétit, August, 2003)

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Ginger Shrimp, Sugar Snap Pea, and Corn Stir-Fry

(Bon Appétit, August, 2003)

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Grilled Chicken and Vegetable Sandwiches with Tarragon Mayonnaise

(Bon Appétit, August, 2003)

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Grilled Lemon-Parsley Veal Chops

(Bon Appétit, August, 2003)

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Grilled Peaches with Whipped Cream and Caramel

(Bon Appétit, August, 2003)

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Heirloom Tomato Salad with Blue Cheese

(Bon Appétit, August, 2003)

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Comments:

On June 28, 2010, 7:45 am stephaniemalayil said:

One of my favorites!


Honey-Glazed Peach Tart with Mascarpone Cream

(Bon Appétit, August, 2003)

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Individual Cheesecakes with Mixed-Berry Sauce

(Bon Appétit, August, 2003)

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Late-Summer Cherry Pie

(Bon Appétit, August, 2003)

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Lemon Curd and Blueberry Trifle

(Bon Appétit, August, 2003)

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Lemon Pasta Salad with Tomatoes and Feta

(Bon Appétit, August, 2003)

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Lemon-Herb Mayonnaise

(Bon Appétit, August, 2003)

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Lobster with Sausage, Mussels, Corn, and Potatoes

(Bon Appétit, August, 2003)

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Mixed Greens, Oranges, and Endive with Orange Vinaigrette

(Bon Appétit, August, 2003)

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Moroccan Garbanzo Bean and Feta Pitas

(Bon Appétit, August, 2003)

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Nectarine-Pecan Cookie Tarts

(Bon Appétit, August, 2003)

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