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Bon Appétit

MAGAZINE

March, 2001

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appetizers(5) | cake(6) | chicken(3) | desserts(19) | fish(8) | fruit(12) | main(15) | nuts(7) | pasta(4) | pie(3) | pizza(4) | salad(5) | salmon(2) | sauce(5) | sausage(2) | sides(7) | soup(2) | st-patricks-day(2) | try(2) | tuna(3)

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Almond Cheesecake

(Bon Appétit, March, 2001)

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Apple Crunch Pie

(Bon Appétit, March, 2001)

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Arugula, Blood Orange, and Blue Cheese Salad

(Bon Appétit, March, 2001)

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Baked Carrots with Cheese Sauce

(Bon Appétit, March, 2001)

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Berry and Pineapple Crumble

(Bon Appétit, March, 2001)

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Berrymisu

(Bon Appétit, March, 2001)

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Blackberry Sauce

(Bon Appétit, March, 2001)

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Blue Cheese and Caramelized Shallot Dip

(Bon Appétit, March, 2001)

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Healthful Info:

Eat in moderation-very high fat

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Comments:

On October 25, 2007, 6:22 pm karen said:

Double this recipe because it is going to go fast! This is a wonderful addition to the cocktail party menu. It can be made a day ahead, is easy to present and platter refills are a snap. This dip is just as tasty with crudities as it is with toasted baguettes slices. It is sure to be a favorite recipe you will come back to year after year.


Broccoli with Hazelnut Butter

(Bon Appétit, March, 2001)

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Caramel Ice Cream

(Bon Appétit, March, 2001)

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Chicken, Red Pepper, and Green Bean Stir-Fry

(Bon Appétit, March, 2001)

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Chocolate-Chip Ice-Cream-Sandwich Cake with Butterscotch Sauce

(Bon Appétit, March, 2001)

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Chocolate-Chunk Souffle Cakes

(Bon Appétit, March, 2001)

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Chocolate-Peanut Butter Phyllo Purses

(Bon Appétit, March, 2001)

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Coconut Macaroon Bars

(Bon Appétit, March, 2001)

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Coffee-Brandy Creme Brulee

(Bon Appétit, March, 2001)

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Colorado Cowboy Cookies

(Bon Appétit, March, 2001)

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Crab Cakes with Avocado Salad

(Bon Appétit, March, 2001)

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Creamy Corn Soup with Red Bell Pepper

(Bon Appétit, March, 2001)

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Cumin-Parmesan Crisps

(Bon Appétit, March, 2001)

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Curried Spinach Dip

(Bon Appétit, March, 2001)

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Deviled Drumsticks

(Bon Appétit, March, 2001)

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Double-Decker Raspberry and White Chocolate Cheesecake

(Bon Appétit, March, 2001)

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Double-Salmon Dip

(Bon Appétit, March, 2001)

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Dried-Cranberry Spread

(Bon Appétit, March, 2001)

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