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Cookies ’n’ Cream Angel Cake from Betty Crocker The Big Book of Cakes (Betty Crocker Big Book)

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Bon Appétit

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March, 2000

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Asian-Flavored Seared Tuna with Green Beans

(Bon Appétit, March, 2000)

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Baked Potatoes with Spiced Beef Chili

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Basic Polenta

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Bittersweet Chocolate Sauce

(Bon Appétit, March, 2000)

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Caramel-Orange Sauce

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Caramelized Mango-Lime Tapioca

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Cherry-Almond Bars

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Chicken and Vegetable Pot Pies with Dilled Biscuit Topping

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Chicken, Corn, and Lime Soup

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Chicken, Egg and Broccoli Soup

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Chicken, Shiitake and Bok Choy Soup

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Chocolate Chunk, Orange and Hazelnut Cookies

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Chocolate Crunch Layer Cake with Milk Chocolate Frosting

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Creamy Polenta with Stewed Beef

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Curried Potato, Spinach and Garbanzo Bean Soup

(Bon Appétit, March, 2000)

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Dill Smoked-Salmon Hash

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Dilled Buttermilk Biscuits

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Fettucine with Pesto, Green Beans and Potatoes

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Frozen Grand Marnier Souffles

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Giant Chocolate-Toffee Cookies

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Ginger Spice Cookies

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Glazed Pork Chops with Spiced Onion Marmalade

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Grand Marnier Brownie Kisses

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Grilled Cheddar, Tomato and Bacon Sandwiches

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Grilled Steak with Arugula and Shaved Parmesan

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